This all-day bar, restaurant and bakery owes a lot to sunshine, as its dishes are inspired by the sun-soaked shores of California and the Mediterranean.
The chic setting features marble floors and hand-painted silk wallpaper, while the seasonally changing menu is just as on-trend, being completely free from refined sugar and with limited amounts of dairy and gluten. Things kick off at breakfast with the likes of acai and coconut bowls, or blueberry pancakes topped with organic maple syrup and fresh berries.
Later in the day, you can snack on crudités served with a vinaigrette dip or colourful salads, while more substantial dishes include seabass ceviche, gluten-free gnocchi and barbecue lamb chops. Even the drinks menu has health-conscious diners in mind, with the offering including cocktails infused with fresh juices.
If you’re looking for a doggy bag, head downstairs to the on-site bakery, which serves a daily selection of pastries alongside a variety of speciality breads. The bakery offers dairy and gluten-free takes on classic baked goods, while custom bakes can also be ordered for special occasions.