Boisdale of Belgravia

Silver Award
12 Reviews
££££
Scottish, Steak

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SquareMeal Review of Boisdale of Belgravia

Silver Award

Boasting tartan chairs, kilted waitresses, hunting trophies and a selection of whisky to make any crofter sing, Boisdale of Belgravia clearly isn’t shy of trumpeting its Scottish heritage. There’s plenty of Caledonian flag-waving on the menu too, from haggis in various guises (try the mustardy Scotch egg riff with neeps ’n’ tatties) to beef from Buccleuch Estate, salmon, “wonderful” oysters and seasonal game. With classic sauces such as béarnaise and green peppercorn to go with steaks “cooked exactly as requested”, it’s not exactly cutting-edge stuff, but the jolly crowd are mainly here to enjoy themselves in surroundings that make them feel as if they’ve “stepped back in time”. Many scoot upstairs for a snifter whilst smoking something from the walk-in humidor after they’ve eaten; nearly all stay for the easy, lively jazz session that kicks in at 10pm. It can seem a tad expensive, but no one seems to mind. 

Good to know about Boisdale of Belgravia

Average Price
££££ - £50 - £79
Cuisines
Scottish, Steak
Ambience
Buzzy, Fun, Traditional
Food Occasions
Brunch, Late night dining
People
Dates, Group dining [8+], Special occasions

Location for Boisdale of Belgravia

15 Eccleston Street, London, SW1W 9LX

020 7730 6922

Website

Opening Times of Boisdale of Belgravia

Mon-Fri 12N-1am (Sat 6pm- )

Reviews of Boisdale of Belgravia

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12 Reviews 
Food/Drink
Service
Atmosphere
Value

Ms/Mrs. Sarah G

Outstanding
10 December 2018
This place is a real joy, the food, the ambience and the service. Could not fault it, and despite only my second visit I cannot wait to return. You have to try the 50-day aged sirloin with the goose fat potatoes and gravy, so completely simple and yummy!
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Anon

Great steak. Great wine.
28 October 2016
Thoroughly enjoyed our anniversary dinner at Boisdale Belgravia last week. We both had fantastic rib eye steaks paired with a deep red, recommended by our waiter. A more intimate setting compared with the Canary Wharf set up.
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Anon

Brilliant atmosphere
28 October 2016
Brilliant steak, fab choice of whiskies and amazing cigar terrace!
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Ms/Mrs. Linda G

Only for a special occassion
27 September 2016
The steaks were cooked exactly as requested, & they have a great selection of sauces to choose from to go with the steak. Oysters a wonderful. They are expensive though, so save this for a special occassion
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Ms/Mrs. keiko W

Great experience
16 January 2014
I love tho restaurant, this time booked for husband's birthday. They have plenty of wisky selections as well as wine. Had haggis, oysters and stake very tasty a little bit costly though
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Ms/Mrs. gowsia H

lively restaurant
23 June 2013
Good food, excellent service from our waiter Feroz, once the band started the atmosphere became very lively. The restaurant was full but still it had an intimate and cosy feeling.
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Ms/Mrs. gowsia H

21 March 2013
Warm, cosy atmosphere, lots of regulars, good meat, nice music.
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Ms/Mrs. Helen D

27 July 2011
We have been to the Boisdale on 3 previous occasions which were very good but I had to write about our last meal. We took American friends with us to show them a good night – what a disaster. They gave our table to someone else as we were 20 min late so they put us in a side room – no atmosphere at all. The service was appalling – when we complained they said they were busy??? They gave the two men in our group a whisky to keep us happy while us two ladies just sat there with nothing. They told my veggie friend that her meal would take 20 mins so could she choose another – as there was no other she chose a plate of vegetables – which arrived 40 mins later. It was an embarrassing night and we'll never go again. Incidentally I wrote complaining to them but as yet havent had an apology so thats why i thought I would warn other potential customers.
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Mr. Chris P

25 February 2011
My Boisdale experience was pretty dire. We had a celebration night lined up so wanted to do something special and extravagant. We were really disappointed Had to ask for wine three times and waited 30 mins for it to turn up, cigarettes twice, received the wrong starter, my friends steak tartare didnt come with an egg, (as descried on the menu) and despite asking straight away and repeatedly, the raw egg took 15 mins to arrive by which time everyone else round the table had finished starters. Four £35 steaks were ordered medium rare, one arrived well done, three arrived cold the replacements were burnt on the outside and raw in the middle. We were told that they were sorry, but the mistakes were because they were busy. I thought getting food and service right was a prerequisite of running a restaurant, particularly one that aspires to be at the higher end of a dining experience. The bill was incorrect (charged twice for items) and despite being told they would compensate us they only, begrudgingly, removed service from the bill. Couldnt get out there fast enough. If we wanted to smoke cigars, they couldnt accomodate us in the terrace and suggested we smoke them outside the front… You will have a better experience having a steak in the pub round the corner AVIOD
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Mr. Alex W

30 June 2010
great atmosphere, try and go on one of the nights when they have live jazz. I only ever have steak for a main, definitely up there with the best i've had in london. a favorite starter is the scallops with haggis, rosemary mash, crispy bacon and redcurrant jus, all goes together amazingly. since they've opened their smoking terrace i think its now probably my favorite local watering hole, not much more than a pub for a pint and you can sit outside in comfort. great whisky selection for after dinner as well.
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