La Famiglia

Avril P

Been coming here for years. Staff food service all great in lovely surroundings.

Andrew Campbell

As long as La Famiglia is still trading, i simply cannot and will not pass over to the other side. Each and every visit there is an event. From the warm greeting on arrival, stepping into the restaurant, walking beyond the front of house, passing by the enchanting family photos, which are themselves a welcoming and fascinating draw into their famous dining rooms.  

You really can feel the provenance and lineage of this wonderful establishment, fifty years of sheer dedication in providing fine, authentic Tuscan food has gifted us with this truly priceless jewel. The menu offers a mouth watering selection of options, in fact possibly too many, as you are so spoilt for choice, that you can struggle to actually make a choice of what to order.

The food is so good, it's actually to die for, excuse the pun. Added to that the ambience in the restaurant is a mixture of fun, excitement, exhilaration and romance. I highly recommend a visit to this magnificent institution of Italian food.

Grazie La Famiglia.

Marijke V

The truffle pasta is the best!

Marcus H

La Famiglia has been an institution in Chelsea for longer than I have been alive. I was first introduced to the restaurant fourteen years ago and have made it a regular haunt ever since. The food is unashamedly country, almost peasant, in style and all the better for it. There's none of the glitz and glamour that you get from Locanda Locatelli for instance, but instead you have wholesome hearty food that is consistently good, and occasionally outstanding. In truth it's not the best Italian in London, but it does have this warm, welcoming homely atmosphere that makes up for any shortfall in the food. The menu hasn't really changed much in all the years I've been going, and I have been hankering after a bit of a change from the usual. Having said that, I still eat the same things!! Gamberoni – big prawns, great sauce, just wish there was more of it! The tagliata di manzo – sliced sirloin steak, lambs lettuce, balsamic reduction – still brilliant. Desserts? Like your mum's mum would make – rustic, simple, full of flavour, but the presentation is always an afterthought! Still, it wouldn't have the same charm if it wasn't the way it is!

Huanita M

Booked by phone, hostess insisted abou 5 times that I give my surname rather then first name. Only when she saw that I might change my mind and take another restaurant, she accepted the booking. Arrived at 8pm on a Saturday evening. Cute restaurant, nice atmosphere though half empty on a Saturday night in the heart of Chelsea, atmosphere looked promising. Been sat on a nice table, not too close to the neighbour, breadbasked on the table already. Bread dry and not definitely not home made, grissini sticks nice touch and the olive butter heavenly. Only when the menus arrived we saw that the breadbasked was £ 1.80 per person. Don't mind paying for it, but in this case I felt cheated. Good menu with promising dishes. Food was excellently prepared. Description of the wine was lousy, did not reach to the expectations. Waiters were something between 30 and 60 yo. Normally you'd expect a great service from people that age (like the guys in La Brasserie in South Ken), but there was no interaction at all, most of them looked horribly grumpy. For main I ordered grilled Sardines and after having had in Italy many times grilled Sardines, I expected small fish with soft bones, where bones were no problem. The waiter took the order without any comment. Fish arrived, 3 big fish, about 15 to 20 cm. Full of bones, very difficult to eat. After giving it a go with the first fish, I gave up and called the waiter. Explained to him that these fish are impossible to eat. In a very friendly tone. He took a snotty look at me, said he will call his colleague. An old gentleman came, asked me what the problem was. I explained, he kept interrupting me, told me that I am wrong, I didn't have Sardines in Italy, their way is the only way to prepare Sardines. He didn't want to have my feedback and I insisted that he takes the fish back as even after filleting it correcly myself it was still inedible. Again a snotty look and he took the plate away without so much as a sorry. The attitude of the hostess, the snotty waiter, the attitude of that old guy who wasn't able at all to handle complaints completely spoiled the dinner for me. We wanted to have desserts and as usual coffees after dinner but after this poor experience we just paid the bill (2 starters, 2 mains, breadbasket, water, half bottle wine £ 67) and left. Of course, they did not remove the fish (£ 10) from the bill. What a shame. Good food, nice decor but we will certainly no go back and this is due to the attitude of the staff. The restaurant is around for already 40 years but it was half empty on a Saturday night.

Maria N

The most awful restaurant I have been to in London in 5 years. Went as a result of what I read, on line with 3 other Italians. Staff arrogant and unhelpful,,,,, good thing no service added , but hey no service from them, so fair enough. Food bland, served very fast on boiling hot plates…do I sniff a microvave? Obviously a second sitting! . Dont go it was horrible, also the puds sit out all night on a trolley…not hygenic… . Such a HUGE let down.