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“Where better to escape London” says a fan of this lovably eccentric eatery high up on Bledlow Ridge. “The Napier” has been a fixture of the Chiltern scene since the 1970s, seducing countless visitors with its unique oddball charms: whether you’re here for a dreamy repast under the pergolas or a snuggle-up by the fire surrounded by surreal sculptures and crazy curios, ever-present host Julie Griffiths and her cheery team will ensure that a pleasurable time is had by all. Chefs come and go, but the current main man is delivering some tip-top dishes with a strong seasonal accent: Brixham crab salad arrives with lavache crackers, pickled fennel and cucumber, while rump of Welsh lamb might be paired with buttered hispi cabbage, dauphinoise potatoes and lovage. There’s a rich haul of locally bagged game too, while desserts such as gariguette strawberry and brown-sugar pavlova are a real treat. Otherwise, a mighty tray of ripe cheeses whiffs invitingly, and the “superb” wine list promises fun as well as the prospect of serious drinking. Frenetic Sunday lunch sessions often last long into the afternoon.
01494 483 011
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Past reviews > we were hesitant after reading some of the reviews but decided to book and it was the first great decision of the day! The next were the mushroom risotto - the monkfish - the duck and the last was the apple crumble soufle - as all superb! Its not inexpensive but its quality and a delightful experience with service, enviroment and food all pretty perfect. Well worth a visit and its longstanding reputation is in tact!
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