This February, The Wolseley, the iconic Grand European café on Piccadilly, will welcome the Lunar New Year with a limited-edition afternoon tea, available from Monday 16th February to Sunday 1st March.
Paying homage to the building’s rich past, once home to a celebrated Chinese restaurant, the classic afternoon offering is reimagined with thoughtful influences, including the addition of a traditional mooncake alongside The Wolseley’s signature selection of finger sandwiches, pastries and freshly baked scones.
Elevating the experience further, guests will be invited to enjoy two distinctive sparkling teas from Saicho, each served in an elegant Champagne flute. The Darjeeling offers notes of mandarin, ginger and warm wood spice, while the Jasmine, features delicately floral flavours with hints of green apple, lychee and elderflower.
Available for two weeks only, the limited-edition afternoon tea offers a Lunar New Year celebration in one of London’s most storied dining rooms, seamlessly blending heritage, tradition and contemporary indulgence.
The Wolseley's Chinese New Year afternoon tea will be available from Monday 16th February until Sunday 1st March (from 2.30-6.30pm mid-week, and 3-6.30pm on weekends), only at The Wolseley, to book please visit: https://www.thewolseley.com/