It is World Tequila Day on Friday 24th July and we are celebrating all weekend long with a special Tequila + Tacos menu.
Tequila might be a typically Mexican spirit, but we're giving the celebration a Dinings SW3 twist with specially created cocktails in collaboration with Mijenta and tacos made using British ingredients and a Japanese soul.
From 24th to 26th July our Specials Menu will bring together the essence of Japan and Mexico. Start with a Padron Pepper Margarita made with Mijenta Blanco and house-pickled padron peppers or a refreshing Peach & Pink Peppercorn Highball. For tacos, our chefs have created some special ingredients such as a house-made Miso habanero Tatemado sauce and Nori tortilla.