Don’t Wear White is back on the 27th August.
We’re keeping things loose with a night of izakaya-style bar food, a small à la carte menu and plenty of good drinks. Think small plates, cocktails and a night built around the counter.
Here’s what’s on the menu:
OYSTER
Tempura, Ritz cracker, cream cheese, strawberry hot sauce
PEPPER SALAD
Peppers, anchovies, sesame, lime, dill
RED PRAWN (2)
Garlic butter, BBQ milk bread, yuzu jam
RAW PLATE
2 slices chutoro, 4 slices Chalk Stream trout, 2 Porthilly oysters, daikon, shiso, mandarin ponzu
BOVRIL RICE
Sushi rice, sticky beef stock, fried egg, nam jim
TSUKUNE
Chicken fat tare, Parmesan, yolk
BUN
Confit pork ribs, sambal, green pepper, Frazzles, pork broth for dipping
TRIFLE
Raspberry, condensed milk, Frosties, raspberry sherbet