Find the right place to eat, meet and celebrate

Vegan Night is back, and this time we are running it twice.

Wednesday 4th and Thursday 5th November.

The dishes are still with the chefs. We will announce them here first.

We’re delighted to welcome legendary Sherry aficionado and winemaker Eduardo Ojeda, co-founder of Equipo Navazos, for a guided tasting of five exceptional wines, including rare bottles from our cellar. A unique opportunity to explore the wines of Jerez with one of Spain’s most celebrated independent Sherry bottlers. Our à la carte menu will also be available on the evening.

This Bonfire Night, Solaya invites guests to experience One Night By Candlelight, an unforgettable evening suspended above London’s glittering skyline.

Taking place on 5th November from 7pm, this one-night-only experience transforms Solaya’s spectacular 25th-floor restaurant and bar into an intimate candlelit sanctuary in the sky. As darkness falls, the lights will be lowered, allowing the warm glow of candlelight and panoramic views over the capital to take centre stage.

Surrounded by floor-to-ceiling windows and breathtaking 360-degree views across London’s boroughs, guests will enjoy a front-row seat to Bonfire Night, with fireworks illuminating the skyline, weather and visibility permitting.

The experience begins with a welcome glass of Telmont Brut Reserve, followed by our new autumn-inspired five-course menu.