Find the right place to eat, meet and celebrate

Join us for an unforgettable Supper Club in collaboration with The Spirits Room. Indulge in exquisite seasonal dishes, perfectly paired with world-class whisky all within the historic walls of Farnham’s iconic castle.

Prosciutto cotto alle erbe con insalata russa fatta in casa.

In Venice, insalata russa is a cicchetteria classic — found behind the counters of traditional bàcari, spooned generously onto tramezzini and enjoyed as part of the everyday ritual of “cicheti e un’ombra”

At 2 Veneti, we serve our homemade insalata russa alongside thinly sliced herb-roasted ham: simple, generous and unmistakably Venetian.

Another dish celebrating the flavours and traditions we have carried with us for 20 years.

he Gate’s Annual Wild Mushroom Fest is a celebration of wild, foraged and speciality mushrooms, transformed into an imaginative five-course plant-based tasting menu. Expect dishes featuring porcini, girolles, king oyster, enoki and shiitake mushrooms, followed by an indulgent chocolate, walnut and cep-infused dessert. The experience includes an Elderflower & Enoki Bellini and costs £59 per person. Menu subject to seasonal availability. menu will Change 

Every Friday, we'll be serving one bowl of ramen, built around the best produce we can get our hands on that week.

The menu will change regularly, but expect the same approach as everything else we do, proper ingredients, big flavours and no shortcuts.

Alongside the ramen we'll have a handful of sides, something sweet to finish and drinks to match.

It's a more relaxed way to eat at The Set, whether you've got an hour to spare or you're settling in for lunch.

Bookings are now open.