The Springer Spaniel

Gastropub·
·
Silver Award

SquareMeal Review of The Springer Spaniel

Silver Award

Don’t be fooled by this roadside inn’s ordinary-looking exterior. Inside this relaxed village pub with old prints, cosy woodburners and high-backed settles manages to please both beer-loving locals (try Dartmoor Brewery’s Jail Ale) and foodies wanting high-end cooking. Given the pub is little sister to the Michelin-starred Treby Arms in Devon, and owned by former Masterchef: The Professionals winner Anton Piotrowski, the high standard of the food is no surprise. Head chef South African-born Ali Fraser was sous-chef at The Treby and several dishes bear the gastropub’s hallmark, including the black pudding Scotch eggs (served as a bar snack) and the honey-glazed duck breast with caramelised cauliflower, braised chicory and vanilla mash. Be sure to try Piotrowski’s signature Masterchef-debuted pudding Treby’s Gone Carrots, which is sticky carrot cake and citrusy cream cheese, covered with chocolate popping candy and a chocolate ‘soil’ – it’s inspired by his beloved allotment – served inside a flowerpot into which is ‘planted’ an orange-infused carrot, no less. Like Treby, the Springer Spaniel goes to huge lengths to source high-quality local ingredients. Vegetarians are well catered for too, underlining that this is a pub with something for everyone.

Good to know

Cuisines
Gastropub
Food Hygiene Rating

Location for The Springer Spaniel

Treburley, Nr Launceston, Callington, Cornwall, PL15 9NS

01579 370424

Website

Opening Times

Mon-Sun 12N-3pm 6-11pm

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