36 best Sunday roasts in London for a slap-up lunch

If you were to ask anyone in the UK what makes the best Sunday roast, well, the best, you’re likely to be met with a definitive opinion. Without wanting to generalise, the topic of the best Sunday lunch is a subject us Brits take very seriously, to the point where it’s still one of the most hotly contested culinary debates of today (a close second to the great scone debate: jam or cream first?).

It’s a talking point that restaurants and pubs across the capital have latched onto and now you’ll struggle to find a British restaurant or proper pub that doesn’t serve a Sunday menu dedicated to a good and proper roast dinner. It might seem like a simple meal on the surface, but it’s a surprisingly easy thing to get wrong, which is why we’ve rounded up the best Sunday roasts in London, so you don’t have to go through the traumatic ordeal of experiencing a bad one.

A Sunday lunch can mean different things to different people. For some, the weekend ritual represents an excuse to gather the whole family and enjoy some quality time together, while for others, it’s a rather beautiful and indulgent way to cure Saturday night’s hangover. If you’re living in the capital and are sat Googling ‘best roast dinner near me’, listen up, because we’ve scoured the city in search of the ultimate Sunday roast London has to offer - in every area.

From traditional dishes with all the trimmings, to extravagant three-course affairs and more unconventional offerings, the humble roast dinner has been elevated to so much more than just meat and two veg at these top-notch establishments. We've whittled down the best roast in London to try in 2025, and we keep this guide updated throughout the year to make sure your roast dinner knowledge is always up to scratch.

So, rid yourself of the harrowing experience of overcooked beef and soggy roast potatoes at home (not that we’re doubting your cooking skills) and try out one of these epic Sunday lunches instead.

Best classic Sunday roast in London

Some things are at their best when they stick to the basics, and this is true of Sunday roasts. If you're the type of person who wants the classics and nothing else - we're talking roast potatoes, seasonal veg, and enough gravy to sink a small ship - then these are for you. Check out our pick of the most traditional roasts you can find in London below.

Origin City, Farringdon

What: This bit of Farringdon and Smithfields is famously quiet on a Sunday, but that feeds into the charm of Sunday lunch at Origin City, which feels like having a slap-up roast in a sleepy little village. One thing is for sure - Origin City knows how to cook a piece of meat; the roast beef (40 day-aged pasture-raised, organic black Angus) is beautifully cooked, ruby red in the centre but cooked to perfect rare, and towering Yorkshire Puddings are some of the best we've had. If you're a group of four plus we recommend going with the 'Sunday Feast' where you and the crew get hulking piles of lamb, pork and beef delivered to the table, along with all the sides and accoutrements. 
Where: 12 West Smithfield, EC1A 9JR
How much: £32 per person
Book now: Origin City

The Princess of Shoreditch, Shoreditch

What: Truly an elite strain of pub, The Princess's Sunday lunch is just as impressive as you’d imagine. Better still, Sunday lunch is served until 8pm! Choose from the likes of chicken with sausage and tarragon stuffing, Tamworth pork loin with Bramley apple sauce, or for veggies, a walnut and apricot nut roast. All are served 'properly garnished', and you can always order extra cauliflower cheese and roasties for the table. 
Where: 76–78 Paul Street, EC2A 4NE
How much: From £24 per person
Book now: The Princess of Shoreditch

1 Lombard Street, Bank

What: Fancy making your Sunday roast a bottomless affair? At 1 Lombard Street, you can upgrade your classic roast dinner for £25 and receive unlimited red, white, rose or bubbles. Over the course of two hours, 1 Lombard Street's friendly waiters will leisurely refill your glass while you tuck into a hearty beef roast with rich bone marrow gravy - there's also chicken, pork and roasted cauliflower for the veggies. If you're nursing a sore head from the night before, check out the Bloody Mary menu at the bar - each cocktail is mixed to order, including tequila, mezcal and gin varieties.
Where: 1 Lombard Street, EC3V 9AA
How much: £35 per person (additional £25 for bottomless drinks)
Book now: 1 Lombard Street

Jamie Oliver Catherine St, Covent Garden

What: Jamie Oliver's Covent Garden restaurant offers a Sunday service menu with succulent roast meats carved tableside from a trolley and bottomless crispy spuds! We were impressed at how well each element was executed, from juicy HG Walters roast beef to soft-on-the-inside and crisp-on-the-outside roast potatoes, all served with lashings of tasty gravy. Trimmings are served in a platter on the table for diners to help themselves, and we really do implore you to stick around for pudding. Head pastry chef Emma Jackson has created a superior version of an STP (sticky toffee pudding) served with toffee sauce and vanilla custard. 
Where: 6 Catherine Street, WC2B 5JY
How much: From £26 per person
Book now: Jamie Oliver Catherine St

The Macbeth, Hoxton

What: Aside from a superb beef roast (the meat is cooked to a perfect medium rare) The Macbeth has quickly become known for its Sunday special chicken. We loved the roast chicken - juicy, generous and lightly scorched - which comes with chunky chips and piri piri rice. Elsewhere, a Portuguese steak sandwich arrives bathing in peppercorn sauce, and pints of Macbeth house lager are free-flowing. Between the buzzy vibes, cosy pub feel and welcoming service, a Sunday at The Macbeth is time well spent. 
Where: 70 Hoxton Street, N1 6LP
How much: From £28
Book now: The Macbeth

The Laundry, Brixton

What: The Laundry doesn't do a Sunday roast by halves, and you'll find a cracking selection of seasonal centerpiece mains on offer throughout the year; think 28-day aged Hereford sirloin with creamed horseradish, and chicken supreme with peppercorn butter. But the best bit is that any main you choose comes with bottomless gravy and roast veg! This isn't your average roast dinner either - trimmings include roast squash, roast potatoes, glazed carrots and minted peas for a fresher take on the classic. Do NOT skip the warm chocolate chip cookie with vanilla ice cream for dessert. 
Where: 374 Coldharbour Lane, SW9 8PL
How much: From £29 per person
Book now: The Laundry

Gaucho, Various locations

What: Gaucho's Sunday roast is one of our favourites, not least because alongside their classic offering, they also run a vegan and child-friendly option so that everyone can get involved. The other perk is that this one comes with unlimited Yorkshire puddings! Need we say more? Pimp your roast with extra cauliflower cheese, then rounds things off with a huge sharing apple crumble.
Where: Various locations
How much: From £26.95 per person
Book now: Gaucho Piccadilly, Gaucho Covent Garden, Gaucho Tower Bridge and more

The Cadogan Arms, Chelsea

What: Sunday roast orders at The Cadogan Arms are taken from 12pm all the way through to 8pm, so diners can get their roast dinner fix from noon until evening. The Sunday sharer board is great fun for two and includes a selection of roast meats with trimmings galore. If you have your heart set on something specific though, further options include slow-roast pork belly with burnt apple sauce, or beef rump with bone marrow gravy, served with butter roasted veg, roast spuds and gravy.
Where: 298 King’s Road, SW3 5UG
How much: From £30 per person
Book now: The Cadogan Arms

Bébé Bob, Soho

What: Every week, Bébé Bob serves up every chicken-lovers dream: rare breed roast chicken, that's soft, juicy, tender and just the right amount of crisp. The roasts come with chicken dripping Yorkshire puddings (extra helpings encouraged!), chicken fat roast potatoes and honey roasted carrots and parsnips. Douse your plate with chicken jus, add on a portion of truffle cauliflower cheese and you've got yourself a pretty perfect Sunday.
Where: 37 Golden Square, W1F 9LB
How much: £26 per person
Book now: Bébé Bob

The Camberwell Arms, Camberwell

What: The Camberwell Arms pops up time and time again when it comes to the best Sunday lunch in London, and who are we to argue with the people? The vote is unanimous; this south east London gastropub is loved by many for its epic Sunday lunch offering, which is served sharing-style and designed to be taken by more than one person to encourage conviviality. Gather your nearest and dearest and head over. Half a roast chicken with Caesar salad, roast lamb with pecorino creme fraiche, and Hereford rump with creamed horseradish are all up for grabs.
Where: 65 Camberwell Church Street, SE5 8TR
How much: From £50 (for two to share)
Book now: The Camberwell Arms 

The Parakeet, Kentish Town

What: The Parakeet is one of the best pubs to open in the last few years, brought to the capital by The Columbo Group (Blues Kitchen) and two former Brat chefs. The latter have brought some of the same sensibilities as Brat to this British boozer, cooking seasonal British ingredients over a custom grill. On Sundays, you can expect hay-smoked roast chicken, sirloin or sea bream served with spring greens, roasted potatoes, seasonal root veg, carrot and swede mash and Yorkshire puddings. If you still have room, the chocolate mousse is the perfect finale. 
Where: 256 Kentish Town Road, NW5 2AA
How much: From £25.50 per person
Book now: The Parakeet

Quality Chop House, Farringdon

What: The clue’s in the name of this lauded British chophouse, where the ‘quality’ of its ‘chops’ is paramount. Of course, its Sunday lunch menu is as traditional as they come, with a choice of lamb shoulder with mint sauce, rump and brisket with horseradish cream, and pork loin with apple sauce. Granted, the team have shaken things up a bit with sides, with the likes of roast courgettes, green sauce, sweetcorn and Marmite butter on the list. Don't panic though - roast potatoes and Yorkies come with every plate! 
Where: 88-94 Farringdon Road, EC1R 3EA
How much: Three courses for £59 per person
Book now: Quality Chop House

Fallow, St James's

What: While it might not be the cheapest, Fallow's roast is certainly one of the best in London. This slick, sustainable restaurant has become a destination for foodies, and its Sunday menu is just as stellar as you would imagine. Options are typically along the lines of dairy cow rump, pork belly and rotisserie chicken, all served with roasties, a giant Yorkshire pudding, glazed carrots, buttered swede and delicious gravy. Order the smoked cauliflower and broccoli cheese if you can squeeze it in. 
Where: 2 St James’s Market, SW1Y 4RP
How much: From £32 per person
Book now: Fallow

Hawksmoor, Various locations

What: Award-winning steakhouse Hawksmoor now boasts seven locations in London alone (plus sites in Edinburgh, Manchester, Dublin and New York), having become synonymous with superb, consciously-sourced ingredients and perfectly cooked steaks. Naturally, these guys know how to cook a decent Sunday roast, which revolves around a piece of dry-aged beef rump and comes with beef dripping potatoes, Yorkshires, carrots, greens, roasted shallots and garlic and lashings of bone marrow and onion gravy. All Hawksmoor beef comes from British grass-fed cattle for the best quality and flavour.
Where: Various London locations
How much: £29.50 per person
Book now: Hawksmoor Borough; Hawksmoor Spitalfields; Hawksmoor Guildhall; Hawksmoor Knightsbridge; Hawksmoor Air Street

The Red Lion & Sun, Highgate

What: Award-winning pub The Red Lion & Sun is known for its daily-changing seasonal British menus, impeccable sourcing and unbeatable pub atmosphere – from a wood-burning fire in winter to two beer gardens for basking in the sun come summertime. It also tops many Londoner's ‘best Sunday roast’ lists, thanks to its generous portions and high quality ingredients. Choose from roast rib of beef, porchetta with sage and onion stuffing, or a vegetable and chestnut roast with onion gravy, all served with roast potatoes, green beans, root vegetable mash, Yorkshires and a red wine jus. It’s worth noting that the team behind this pub have also opened another boozer in Highgate – The Angel Inn – with another epic Sunday lunch offering. You might want to check that one out, too...
Where: 25 North Road, N6 4BE
How much: From £26 per person
Book now: The Red Lion & Sun

Best fancy Sunday roast in London

These restaurants have elevated the humble roast dinner into an extravagant affair, whether that be with multiple courses, jaw-dropping views, or extra special flourishes - like a tableside roast meat trolley. Naturally, all are delivered with plenty of style and flair!

Osteria by Bocconcino, Covent Garden

What: Part of the Bocconcino family, Osteria by Bocconcino emulates the relaxed atmosphere and authentic cooking of a classic Italian osteria. Here, Sundays are all about long lunches, free-flowing wine and feasting from a three-course menu. Choose from starters, like beef tartare with bone marrow or classic prawn cocktail, before getting stuck into the roast, including leg of lamb and Italian porchetta. Finish on a sweet treat, like pistachio tiramisu or sticky toffee pudding, and upgrade to bottomless mimosas and Prosecco if you're in the mood to celebrate!
Where: 366 Strand, WC2R 0JF
How much: Three courses for £45 per person
Book now: Osteria by Bocconcino

The Savoy Grill, Covent Garden

What: If you find yourself dining on a slap-up roast at Savoy Grill on the Strand, go ahead and consider yourself a Sunday roast connoisseur. It doesn’t get much finer than this legendary British restaurant, headed up by Gordon Ramsay, and you can expect a Sunday lunch here to deliver the works. The Sunday a la carte menu features a showstopping piece of beef sirloin served with roast potatoes, veg and a red wine jus, available between 12pm and 5pm. 
Where: Strand, Aldwych, WC2R 0EU
How much: From £55 per person
Book now: Savoy Grill

Rosi at The Beaumont, Mayfair

What: If you're looking for a luxurious Sunday lunch - but without the tiny portions and overly fussy presentation - then you'll love Rosi at The Beaumont. Situated within a five-star Mayfair hotel, this modern British restaurant delivers hearty roasts with refined flair, across two or three courses. Pile your plate high with roast chicken, dry-aged beef or salmon fillet, along with plenty of delicious trimmings. To start, there's beef carpaccio or new season asparagus, and if you save room for dessert, you'll be rewarded with tiramisu or vanilla pannacotta.
Where: 8 Balderton Street, W1K 6TF
How much: Two courses for £38 or three courses for £42
Book now: Rosi at The Beaumont

Bob Bob Ricard, Soho

What: Over in Soho's Golden Square, Bob Bob Ricard makes Sundays all about sharing, feasting and Champagne. Designed to be shared between a minimum of two, the luxurious platter features a Côte de Boeuf with pomme cocotte potatoes, confit garlic, Yorkshire puddings, truffle cauliflower cheese, buttered kale and truffle gravy. Of course, it wouldn't be a trip to Bob Bob Ricard without hitting their 'press for Champagne' button, and if you want to level up the experience even further, ask about their 'World's coldest' Martini! 
Where: 1 Upper James Street, W1F 9DF
How much: £49 per person
Book now: Bob Bob Ricard Soho

The Goring, Victoria

What: Picture this: you’re seated in an opulent pistachio-green dining room as a silver trolley glides over, bearing a magnificent hunk of blushing Longhorn sirloin heady with rosemary. It’s carved generously onto your plate, matched with a crisp Yorkshire pudding and doused in glossy, plentiful gravy. Within seconds, the table fills with individual portions of buttered carrots and cabbage, molten cauliflower cheese, and the finest roasties we’ve ever had the pleasure of devouring – shatteringly crisp, impossibly fluffy. Sure, £48 might raise an eyebrow, but the value is exceptional. No austerity, no stuffiness – just pure confidence and warmth. Let the charming sommelier steer you towards a stellar Peruvian red, and don't forget to start with The Goring's eggs Drumkilbo for the full luxury treatment. Dreamy, right?
Where: 15 Beeston Place, SW1W 0JW
How much: £48 per person
Book now: The Goring Dining Room

Manzi's, Soho

What: When we're after a touch of luxury in a welcoming setting, we head straight to Manzi's. Part of the Wolseley Hospitality Group, this fish-forward Soho spot adds a nautical element to a traditional Sunday lunch. On our visit, we enjoyed the monkfish wellington, served with a prawn mousse and sauce americaine, which you can pour over like gravy. If you're in the mood for something simple and comforting, we also loved the classic beef roast, with all the trimmings. And you'll want to save space for dessert - the tiramisu is a guilty pleasure of ours!
Where: 1-8 Bateman's Buildings, W1D 3EN
How much: Between £16.50-£29.50 per main
Book now: Manzi's

The Good Oak, Notting Hill

What: Over in Notting Hill, The Good Oak is putting a fresh take on a classic Sunday roast, weaving their signature LA inspired Italian cuisine into the weekly ritual. Rooted in tradition, each roast is generous, hearty and served with all the trimmings, including Guinness-glazed carrots, triple-cooked roast potatoes, and fluffy Yorkshire puddings. But, the meat selection is where things get exciting - there's Angus Cross sirloin beef, baby chicken poussin, and chargrilled sea bream for seafood lovers. In a fun twist, each meal is served in an individual metal tray (no need to share) with a gravy jug, or three.
Where: 137 Westbourne Park Road, W2 5QL
How much: A la carte
Book now: The Good Oak

Mr Porter, Mayfair

What: Originating in Amsterdam, Mr Porter brings a glamorous touch to the traditional Sunday roast. On the menu is a whole range of quality cuts, from Chateaubriand with foie gras, to crackling pork belly, all served with a selection of delicious sides, including glazed parsnips, roasted potatoes, and homemade Yorkshire puddings. If you're after a generous Sunday lunch with a refined finish, Mr Porter offers the best of both.
Where: 22 Park Lane, W1K 1BE
How much: Between £32-£43 per person for Sunday Roast Feast Menu
Book now: Mr Porter

The Harwood Arms, Fulham

What: Ever wondered what a Michelin-starred roast tastes like? Book a table at Fulham boozer The Harwood Arms to find out. Kick things off with one of its famous venison Scotch eggs, before tucking into the likes of belted Galloway sirloin with horseradish cream, slow-cooked deer shoulder, and Iberian pork with apple sauce and crackling, all served with Yorkshire puddings, roast potatoes, baked carrots, cauliflower cheese and greens. 
Where: Walham Grove, SW6 1QP
How much: From £64 for two courses
Book now: The Harwood Arms

Sam’s Riverside, Hammersmith

What: Thames-side spot Sam’s Riverside in Hammersmith serves an elegant roast on Sundays complete with sweeping views of the water. Guests can choose from three standout roasts: the Herefordshire aged sirloin, free-range chicken supreme, or rare breed free-range pork belly, all served with Yorkshire puddings, crisp roast potatoes, carrots, cauliflower cheese, summer greens, and either horseradish, poulette, or apple sauce. It’s a pricier option, but the quality is second to none - and those views make it utterly worth it.
Where: 1 Crisp Walk, W6 9DN
How much: From £29.50 per person
Book now: Sam’s Riverside

The Blue Stoops, Kensington

What: While the food is certainly a major part of The Blue Stoops' Sunday celebrations, we'd recommend its Sunday lunch menu especially for wine lovers and aficionados. Every week, the team opens a different magnum, and the occasional salmanazar, of well-aged wines for diners to try, which are specially selected by the pub's in-house Bordeaux specialist. To pair alongside, a thoroughly British lunch menu begins with seasonal small plates - from anchovy toasts to devilled eggs with trout roe - followed by hearty mains, including chicken with bread sauce, Old Spot porchetta, and beef sirloin. Nostalgic puds rounds things off with panache.
Where: 127-129 Kensington Church Street, W8 7LP
How much: From £28 per person
Book now: The Blue Stoops

The Lanesborough Grill, Hyde Park Corner

What: Trust The Lanesborough Grill to put on a show with its Sunday lunch menu, which revolves around a spectacular joint of roast beef. Said beef is carted to diners' tables on an antique silver trolley, and sliced before the beholder's eyes by an expertly-skilled waiter. Accompanying your perfectly pink beef is a crunchy Yorkshire pudding, horseradish and apple cream, a bowl of crispy roasties with veg and an addictive sticky sauce. Of course, Sunday lunch at The Lanesborough cannot simply begin and end with a single course. This three-course affair starts with the likes of rose veal tartare with crispy herbs and smoked tuna, and ends with a whiskey and pecan brownie with praline ice cream.
Where: Hyde Park Corner, SW1X 7TA
How much: £79 for three courses
Book now: The Lanesborough Grill

The Wolseley City, City of London

What: The sister venue of the Piccadilly institution, Sunday roasts at The Wolseley City are certainly a special affair with guests enjoying their meal with the accompaniment of a three-piece live jazz band. The menu includes classic elements with a roast Herefordshire beef sirloin and corn-fed chicken and some newcomers such as their roast celeriac steak for vegetarian guests. These are served with luxurious trimmings and the meal finishes with a classic seasonal fruit crumble.
Where: 68 King William Street
How much: From £32 per person
Book now: The Wolseley City

Best cheap Sunday roast in London

When you've grown up eating Sunday roasts, it can seem a little absurd having to fork out all your cash to eat one at a restaurant. Luckily, there are still plenty of affordable Sunday lunches in London for those who want to enjoy the comfort of a roast dinner without having to make it yourself. Every single one of these places offers a Sunday roast for £25 or less - and yes, all the trimmings are included. 

The Prince Regent, Herne Hill

What: Set near Brockwell Park in Herne Hill, The Prince Regent is a classic Victorian boozer serving up menus of seasonal British fare in its cosy, wood-panelled surroundings. Sundays, as you might expect, are all about roasts. Choose from pork belly, sirloin of beef, lemon and thyme roast chicken, or a combo of the three, with a slow-roasted lamb shoulder available to share. All roasts come with veggies, roast potatoes, Yorkshire puddings and lashings of gravy, making it a reliable choice for a traditional feast.
Where: 69 Dulwich Road, SE24 0NJ
How much: From £20 per person
Book now: The Prince Regent

144 on the Hill, Richmond

What: Nestled inside the Richmond Hill hotel, just a stone’s throw from Richmond Park and the Thames path, this relaxed, British restaurant is the perfect place to stop off for a slap-up roast after a long Sunday walk. All joints at 144 on the Hill are marinated and slow-roasted overnight, then served with garlic roast potatoes, seasonal vegetables, parsnip puree and a generous pouring of rich gravy. It's seriously good.
Where: 144-150 Richmond Hill, TW10 6RW
How much: From £24 per person
Book now: 144 on the Hill

Brix, London Bridge

What: Brix’s offering has been dubbed the ‘best Sunday roast in SE1’, and while we’ll leave you to be the judge of that, we can certainly vouch that it’s a particularly strong entry. Classic roast items are each given a modern twist – things like honey roast pork with cracking and apple basil, plus leg of lamb with mint zough, are up for grabs. Make sure to order the dirty roasties on the side, which are topped with braised chuck, chilli crisp oil, parmesan, jalapeno aioli, an egg and beef jus. They’re a non-negotiable.
Where: 16 Great Guildford Street, SE1 0HS
How much: From £22 per person
Book now: Brix

Mildreds, Victoria and Camden

What: We'll admit, it's tricky to find a decent vegan roast dinner in the capital, but Mildreds is here to fill the roast dinner-shaped hole. Every Sunday, 11am-3pm, it serves up a choice of three plant-based roasts, including a creamy chick+n and sweet potato dauphinoise lattice, mushroom and ale pot pie and a sweet harissa baked carrot loaf. All come with roasted carrots and parsnips, roast potatoes, broccoli, creamed cabbage, sweet potato carrot puree and gravy, and if you want to visit with the whole family, there's a kids roast up for grabs, too!
Where: 45 Lexington Street, W1F 9AN; 79 St Martin’s Lane, WC2N 4AA
How much: £17 per person
Book now: Mildreds Victoria; Mildreds Camden

Albert’s Schloss, Piccadilly

What: This raucous Bavarian hotspot that’s made a name for itself up north has moved to London’s Shaftesbury Avenue, and brought with it an epic Sunday Service menu complete with Cook Haus roasts, resident DJs, grooves and gravy. Tuck into roast chicken with roasted sunflower seed and pork stuffing, caraway roasted pork knuckle with apple sauce, or the butternut squash and spinach en croute. You can also opt for the full Bavarian Feast which includes a meaty smorgasbord of pork, schnitzel, bratwurst, chilliwurst and pork belly, although you’ll need to bring a group to order it as it serves two to four people. 
Where: 20-24 Shaftesbury Avenue, W1D 7EU
How much: From £21 per person
Book now: Albert’s Schloss

The Garrison, Bermondsey

What: A Bermondsey favourite amongst locals, The Garrison is a quintessentially British pub focusing on local ingredients and supporting Bermondsey suppliers. Its roasts need little explanation (they're as classic as it gets) and with prices starting at just £24 for roast chicken, are tough to say no to. It also does a delicious veggie option - sweet potato and chestnut Wellington - for just £18. 
Where: 99-101 Bermondsey Street, SE1 3XB
How much: From £24 per person
Book now: The Garrison

Blacklock, Various locations

What: Great British chophouse Blacklock specialises in all things meat-related, and as it is the stuff of legends, can get booked up weeks in advance, so make sure to book ahead to guarantee a space at one of its tables. Touted to be 'almost as good as mum’s', Blacklock roasts whole joints over open coals and English oak in the traditional way, before serving them with Yorkshire puddings, duck-fat roast potatoes, seasonal veg and the team's signature gravy. Go classic with 55-day aged beef rump, or try 28-day aged lamb leg or 21-day aged pork loin. There’s also an ‘all-in’ option for the really ravenous, which includes a mix of beef, lamb and pork with all the trimmings.
Where: Various locations
How much From £23 per person
Book now: Blacklock Covent Garden; Blacklock City; Blacklock Canary Wharf; Blacklock Soho; Blacklock Shoreditch 

Smokehouse, Islington

What: Smokehouse does what it says on the tin, focusing on serving the best slow-smoked and grilled food in London. Naturally, its Sunday roast menu reflects this commitment to smoky flavour, with the likes of Tanworth porchetta, Hereford lamb shoulder and more served with roast potatoes, greens, glazed carrots and Yorkshire puddings.
Where: 3-69 Canonbury Road, N1 2DG
How much: From £23 per person
Book now: Smokehouse

Looking for more fine food served up with a huge dose of comfort? Take a look at our guide to the best gastropubs in London. Or, skip straight to the sweet stuff and have a scroll through some of London's best dessert spots.