Patrisey at Hotel Verta

London's Vertical Gateway, Bridges Wharf , London, SW11 3BE

hotel verta

SquareMeal Review of Patrisey at Hotel Verta

Named after the Saxon appellation for Battersea, this smart hotel & dining room opened in 2010; it is currently for sale but continues to trade as usual. The kitchen matches its cooking to the intended clientele: the wealthy users of Battersea Heliport. Don’t expect anything too cutting edge (this is fat-cat land rather than a fashion statement); instead, you’ll find posh brasserie food – the likes of lobster thermidor, chicken Caesar salad, & pork belly with red cabbage – properly cooked, nicely served & decently portioned. Well-priced set meals, or the Sunday brunch (perhaps curried cauliflower soup, followed by roast sirloin then dark chocolate, poached pear & hazelnut salad), offer a more affordable way to dine. The modern, rather grand restaurant provides panoramic views of all those whirlybirds doing their thing outside.

Patrisey at Hotel Verta Location

London's Vertical Gateway, Bridges Wharf , London SW11 3BE

Opening times

Mon-Sun 7am-2.30pm 6.30-10.30pm

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