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Boisdale thinks of itself as Scotland's unofficial embassy in London, so it's the ultimate destination for Scots stuck south of the border on Burns Night.
Celebrate the life of Rabbie Burns in traditional style at Boisdale Belgravia and Boisdale Bishopsgate with a feast of fine Scottish food and a wee dram of whisky. A variety of set menus feature the finest produce from
Scotland’s larder, including Hebridean salmon, Macsween haggis and grass-fed dry-aged Aberdeenshire steak – all washed down with a glass of Talisker single-malt Scotch whisky.
Plus, enjoy Highland music from Pipe Major Willie Cochrane and a recital of Ode to the Haggis by Scottish actor Brett Findlay, who will also perform the nightly duty of stabbing the haggis.
Boisdale's Burns Night celebrations will run from 23-27 January. Set menus start from £42. For more information or to book a table, call 020 7715 5818.
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