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This December, Krug Champagne is launching a four-day dining experience called the Krug Institute of Happiness - cooked by acclaimed chef Nuno Mendes, of one-Michelin-starred east-London restaurant
Popping up in an imposing four-floor, glass-walled venue overlooking the gothic part of Highgate Cemetery, the location of the Institute will set diners up for a unique experience.
Guests can sit down to a four-course menu cooked by Mendes, with dishes based around endorphin-releasing ingredients that will help guests in their pursuit of happiness. Each dish will, of course,
be paired with a different style of Krug Champagne.
Dinner at the Krug Institute of Happiness costs from £220. To find out more or to book tickets, visit the Krug Institute of Happiness website.
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