Krug Dinner at Cinnamon Club

Westminster's celebrated Cinnamon Club will host a fabulous marriage of oriental spice and occidental splendour. Executive chef, Vivek Singh, has created a special gastronomic five-course dinner which will be accompanied by a splendid selection of Krug Champagnes including several archive vintages and the spectacular rosé.

The selection of Krug Champagnes for the evening are:

Grande cuvée NV
Vintage 1989
Vintage 1990
Vintage 1995
and the spectacular rosé

Only 40 places are available and tables/seats at the dinner are expected to be in demand. To book guests should phone the main restaurant on 020 7222 2555 and ask to speak to Rubiana, quoting the reference "Krug Dinner".