Italian Regional Wine Dinners at Sartoria

On Tuesday 21 March, Sartoria will host its next regional wine dinner focusing on the area of Tuscany. A four-course classic Tuscan menu will be accompanied by wines from the region's best-known producers, and following the meal there will be a food and wine discussion with head chef Pasquale Amico.

The event costs £60 per person and begins at 7pm.

To reserve your place call 020 7534 7000.



THE MENU

Fish stew, Livornese style
Panizzi, Vernaccia di San Gimignano Riserva 2002
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Pappardelle with wild boar
Capezzana, Carmignano 2003
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Chianina beef steak
Tua Rita Perlato del Bosco 1998
Riecine, La Gioia 1998

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Chocolate and Curacao chilled cream
Selvapiana, Vin Santo 1999



This recently launched series of informal dinners occurs bi-monthly, with each dinner featuring a different region of Italy. Future dates are as follows:

Tuesday 23 May - Veneto
Tuesday 18 July - Trentino Alto Adige
Tuesday 12 Sept - Campania