Cookery Classes at Umu

Kyoto-born chef Ichiro Kubota is hosting a series of seasonally themed cookery classes throughout the year at Mayfair's Michelin-starred Umu. Each demonstration will cover a seven-course kaiseki menu which will be matched with sake chosen by Umu's head sommelier. Classes are from 11am-3pm and include the demonstration, followed by a meal with sake. All classes are priced at £140. Early booking is essential as places are limited – call 020 7499 8881 to secure your spot.

Saturday 21 June
Saturday 13 September
Saturday 18 October
Saturday 15 November