Brixton’s Donostia Social Club hosts a tapas and sherry dinner

Donostia Social Club dining event London

Since opening in 2015, Pop Brixton has proved to be a fertile breeding ground for brilliant new restaurants: much-loved Indian Kricket has already announced plans to open in Soho later this year, while Donostia Social Club's tapas have got plenty of tongues wagging too. On Tuesday 13 September, Donostia Social Club are taking over the POP Brixton event space; hosting Hidalgo sherry, pairing five tapas with five matching sherries, all contextualised by producer Fermin Hidalgo.

For £35 per person, diners will be treated to the menu below:

Sweet almonds, gordal olives, chicken liver and Licor 43 (citrus and vanilla liqueur) parfait

Served with Hidalgo La Gitana Manzanilla 

Sea bass with serrano ham, aubergine and sunblushed tomatoes

Served with Hidalgo Prestigo Amontillado Seco Napoleon

Ibérico Secreto ham, leon potatoes and salsa cazadora (a dark mushroom and onion sauce)

Served with Hidalgo Palo Cortado

Duck breast, blackberries and parsnip purée

Served with Hidalgo Prestigio Oloroso Seco Faraon

Tortas with dark chocolate, orange, olive oil and sea salt

Served with Hidalgo Prestigio Pedro Ximenez Triana

Tickets can be purchased for £35 per person from the Design My Night website.