It's key to understand that although Buenos Aires is labelled as a steakhouse (and a very successful and delicious one), the other dishes on the menu are also a “must try”. The empanadas (a traditional Argentine pastry), the aubergine milanesa, the provoleta (grilled provolone cheese) and last but not least, the desserts, are second to none! I also love the warm and cosy atmosphere of the City restaurant, with all the wood, cow skin and candles! And to top it all, the wine based cocktails are just the perfect combination of sweet and sour!
For business meetings, quick lunches, after-work celebrations, I think this is the perfect place in the City! Original design, with great personality and amazing food!