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This stylish pub lies near the bottom of Haverstock Hill, halfway between Belsize Park & Chalk Farm tube stations. Dark-wood floors, cerise walls & a hotchpotch of chairs make for an
unpretentious setting in which to enjoy above-average pub food. A light & crispy salt & chilli batter encases tender rings of squid, while plump mussels are well served by a celery, shallot
& white wine sauce, mopped up by hunks of crusty baguette. Main courses are heartier & typified by rib-eye steak with blue cheese sauce. Alternatively, stick to the simple but well-executed
bar menu of tapas to share: four dishes cost just £6.50. Add to this service with a smile & The Hill is well worth making a detour for.
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12 December 2012
Popped into The Hill for drinks on a Saturday evening. Place was really buzzing with a cross section of ages. Bar staff were very busy, but still had time for a smile and because we sat at the bar, service was swift.
A lot people were eating, so I can only presume the food was good.
After bottle number two of Sancerre, we decided to leave, only to find a group of thirty something men, doing press-ups on the pavement outside- well I guess that's one way of getting rid of a beer belly !
Definitely recommend, and if passing Haverstock Hill again, I'll be back for more.
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