The Cabin Steak & Seafood Grill

££££
North American

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About The Cabin Steak & Seafood Grill

SquareMeal Review

Since moving to Chiswick from Fulham, this easy-going surf-&-turf joint hasn’t looked back. The dining room is furnished inoffensively in bistro tones, complete with multicoloured banquettes & exposed brickwork. On a buzzy weekday evening, tables spill out of the concertina doors on to the High Road, while inside waiters zip around with big plates of grilled lobsters & steaks. Starters can seem mundane – steak tartare lacks texture & the barbecued steak, chorizo & pepper kebab is the stuff of home barbecues. Mains are the real attraction, however, with the likes of sticky pork & beef ribs & a hulking côte de boeuf on the bone, joined by a special lobster menu for July. Banoffee pie brings a meal to a decadent end, & serviceable wines & cocktails provide decent drinking.

Good to know about The Cabin Steak & Seafood Grill

Average Price
££££ - £30 - £49
Cuisines
North American

Location for The Cabin Steak & Seafood Grill

148 Chiswick High Road, London, W4 1PR

Opening Times of The Cabin Steak & Seafood Grill

Mon-Sun 12N-10.30pm (Fri-Sat -11pm)

Reviews of The Cabin Steak & Seafood Grill

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3 Reviews
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04 August 2014

The food is less than average as well as the presentation and service! Calamaris too salty & fish tasteless! My 16 years old daughter would achieve something much better! Very disappointing and expensive!

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09 November 2013

This was an extremely disappointing dining experience for my colleague and me. We are 2 professional business women who eat out quite often and we were, quite frankly, very alarmed by the whole epeirience – from the disappointment of receiving poorly prepared food to the extremely discourteous waitresses and manager. I would not recommend anyone going to this Chiswick restaurant. This was a major disappointment and an overly expensive lessened learned. I put full blame on the woman who manages the restaurant (a woman) as she was quite rude and totally uncaring when we told her that our experience with the food unsatisfactory. She should be fired as it's clear she conveys this same rude attitude to her staff. This restaurant should be on prime time for ripping people off! And being very sadistic about it!

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21 July 2009

I have been coming to the Cabin for a couple of years. It was a great fine. Excellent food, great service and good times all round. However, I was there last night and I noticed a difference. The service was awful and incredibly slow and I had noticed that the quality of the food, although still good, had reduced somewhat, especially the ribs, which were now half the size. I hope this is not a sign of a descent into mediocrity that happens to so many of those “little finds” after a while. Buck up your ideas guys and get back to the great place you were before!

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