Gourmet Burger Kitchen Chiswick

2 Reviews
££££
Burgers, International

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SquareMeal Review of Gourmet Burger Kitchen Chiswick

GBK, founded in South London over 10 years ago, was ahead of the curve in as regards specialising in burgers & Antipodean flavours – which is what differentiates it from the now-plentiful competition. High-profile Kiwi chef Peter Gordon (of Providores & Kopapa fame) has consulted on the brand since the start, & his influence is felt across the menu of burgers & fusion salads, sharing plates & sides. Beef patties on a soft sesame bun are the starting point for most of the burgers, though you will also find bean, buffalo & chicken variants (try them with satay sauce or added Camembert & cranberry). Imports from the land of the long white cloud such as burgers with beetroot, egg & pineapple, alongside bottles of L&P (Lemon & Paeroa), will give cheer to homesick New Zealanders.

Good to know about Gourmet Burger Kitchen Chiswick

Average Price
££££ - Under £30
Cuisines
Burgers, International

Location for Gourmet Burger Kitchen Chiswick

131 Chiswick High Road, London, W4 2ED

020 8995 4548

Website

Opening Times of Gourmet Burger Kitchen Chiswick

Mon-Sat 12N-11pm (Sat 11am- ) Sun 11am-10pm

Reviews of Gourmet Burger Kitchen Chiswick

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2 Reviews 
Food/Drink
Service
Atmosphere
Value

Anon

Amazing
20 January 2018   
Great experience for me and the kids. Staff friendly, food came quickly, and it tasted great????
Food & Drink
Service
Atmosphere
Value

Wendy M

05 March 2010   
Sin of the month has come in the form of a Beef burger courtesy of GBK Chiswick. Last time I ate a burger was Ramsey style with foie gras, complete with soggy bun which I thought highly over-rated as Boxwood Café signature dish a long time back. Whilst Boxwood meat was superior, I didn’t think GBK fared badly at all. For late afternoon midweek, we dined amongst a table of 12 plus 3 other couples. Considering that this is a ‘fast food’ place, service was as good as it could be, maybe a bit American cheesey pleasey, but really quite faultless. (A few ‘gastro pubs’ and ‘fine dining’ restaurants could learn a thing or two from this branch of GBK.)
Food & Drink
Service
Atmosphere
Value

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