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SquareMeal Review of Snaps + Rye

Bronze Award

This funky daytime café and shop celebrates all things Danish, from arty home accessories to foodie provisions and native specialities. Authentic smørrebrød (open sandwiches on rye bread) are the mainstays, with toppings ranging from home-cured herring to Var salmon (from the Faroes) with beetroot and horseradish. You can also come here for frikadeller (veal meatballs), fishcakes or smoked mackerel with pickled beetroot and caperberries – not forgetting freshly baked Danish pastries for breakfast. Dinner is served three nights a week, with a four-course set menu on Fridays – we love the use of spices in dishes such as Cornish sardines with cumin chermoula and the creative thinking behind cod fillet enriched with chicken sauce, crisp skin and scorched lettuce. Drinks run from beers, house-infused snaps, akvavit cocktails and quirky wines to healthy Sealand Birk birch juice and Iskilde (an artesian spring water).

Good to know about Snaps + Rye

Cuisines
Danish
Ambience
Buzzy, Cosy, Fun
Food Occasions
Afternoon eating, Breakfast, Brunch
Alfresco And Views
Outside seating
People
Child friendly, Dates, Special occasions

Snaps + Rye is featured in

Best restaurants in Notting Hill

Location for Snaps + Rye

93 Golborne Road, London, W10 5NL

020 8964 3004

Website

Opening Times of Snaps + Rye

Tues-Wed 8am-6pm Thurs-Sat 8am-11pm Sun 10am-6pm

Reviews of Snaps + Rye

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1 Review 
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Anon

My fave brunch in west london
11 November 2018   
This is one of the best places for brunch in west london. The rarebit is very tasty, as it the beetroot salad. I’m not overly keen on kedgeree in general but this one is good if you do like it. I also like the smoothies that they sell, I haven’t come across them before. Great place.
Food & Drink
Service
Atmosphere
Value

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