Went to Nobu on Friday night with high expectations due to their outstanding reputation. I have to say I was a bit disappointed.The restaurant had a nice vibe, it was well lit, open, hosts were lovely, shown to our table promptly. Our waiter was also lovely and answered our many questions and offered recommendations. We ordered 12 dishes between the four us. The salads were lovely, inventive. The tacos were interesting, though literally bite size, they were miniscule. Probably wouldn't order these again. The vegetable toban yaki was average, a bit heavy on the soy sauce and heavy on boring vegetable such as courgette and carrot. There was only one piece of broccoli on the plate. Again, the vegetables in spicy garlic sauce were very heavy on courgette and carrot, with not a lot else. Not the nicest dishes. However the vegetable sushi roll was very nice, though came without any sort of sauce. The soft shell crab sushi roll was DELICIOUS! Definitely recommend this dish. The salt & pepper squid arrived overcooked and chewy. We asked if we could get a replacement which they were happy to oblige to. The replacement was much much better. Chicken wings, black cod and the other fish dish which I cant remember the name of were all nice. But nothing was particularly outstanding. Mocktails and cocktails were nice. Wouldn't visit again as expectations weren't met. The food was nice, but not that special. And definitely not worth the money!