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Very good (3)
£££££ Over £64
£££££ £46 - £64
£££££ £36 - £45
£££££ £18 - £35
£££££ Under £18
Modern European (8)
Wine Bars (1)
Quiet conversation (3)
Big and bold (1)
Widely spaced tables (1)
Special occasions over 40s (2)
Special occasions under 40s (2)
Group dining 8 plus (1)
One Michelin star (1)
Reviewed by Square Meal
Showing 1 - 9 of 9 results
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19 New Cavendish Street, London W1G 9TZ
Picture mark two comes from chefs Alan Christie and Colin Kelly and front-of-house Tom Slegg, who earned their stripes at Arbutus and Wild Honey. The team...
44 Blandford Street, London W1U 7HS
Upmarket wine bar Clarette occupies a landmark mock-Tudor pile that was once The William Wallace pub – hence the beautiful stained-glass depictions of...
The Langham, Portland Place, London W1B 1JA
Roux at the Landau, The Langham hotel’s more formal, food-orientated option than its Artesian bar and Wigmore pub, re-opened in summer 2018 following a...
96 Marylebone Lane, London W1U 2QA
Readers seem more taken with The Ivy Chelsea Garden, but there’s plenty to recommend this classy brand extension. Marylebone loves a grand café, and all...
The Cumberland Hotel Great Cumberland Place, London W1H 7AN
To find this business-friendly Brasserie, you need to traverse the ultra-modern lobby of the Cumberland hotel. Once inside, expect plenty of designer...
34 Portman Street, London W1H 7BY
Nordic influences now pervade London’s restaurant scene, but Agnar Sverrisson’s Michelin-starred restaurant remains one of the best places in town for...
1 Blandford Street, London W1U 3DA
The “brilliant new restaurant” from sommelier Xavier Rousset (ex-Texture) has given Marylebone’s bon viveurs yet another reason to celebrate. Seated at...
The Arch London, 50 Great Cumberland Place, London W1H 7FD
Boutique hotel Arch London doesn't have much space to play with, but under the Hunter 486 umbrella it squeezes in a brasserie, Champagne salon, cocktail...
13-14 Thayer Street, London W1U 3JR
OPENS FEBRUARY 2019
This fine-dining restaurant is the first solo project from chef Carlo Scotto, who counts Murano’s Angela Hartnett as his mentor....