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Grand restaurant hotels there are aplenty in London, but to have a good in-house Italian is more unusual. Italian-born Arturo Granato heads up the kitchen at 39 Grosvenor Square and has brought flavours of the Amalfi coast with him. Expect careful cooking, high-end ingredients and beautiful presentation, with the likes of smoked duck breast with foie gras, liquorice and pomegranate or lobster risotto with buffalo mozzarella, Collonnata lardo and candied lemon decorating the menu. Finish with a sophisticated take on a tiramisu or a limoncello and chocolate concoction. Given that the restaurant is housed in a Mayfair hotel, the wine list is strong, but be wary of becoming too involved if you’re on a budget.
This offer is available from February 15, 2017 until March 1, 2017, subject to availability as displayed in the booking interface.
Not available in conjunction with other offers.
Offer excludes service.
Available: 15 February 2017
Expires: 01 March 2017
Located in the heart of Mayfair, Avista Restaurant & Bar is headed up by the Executive Chef Arturo Granato. Coming from Amalfi coast, Arturo has brought a little touch of Italy to Mayfair with his spectacular dishes.
With exposed brick walls, a natural beige and cream colour scheme and a striking arrangement of fresh flowers, 75-seat Avista Restaurant is the ideal venue for business meetings and discreet gatherings. Private dining for 8 is an option while Avista Bar is the perfect discreet hideaway for enjoying cocktails and aperitifs.
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