Christmas at Cinnamon Club is a full-on affair, with no better range of options. The venue offers two bars for stand-up receptions and two private dining rooms – one a semi-private mezzanine as well as the ever-popular Reading Room. While of course the restaurant itself can cater for small groups or large groups if taken over privately.
Nestled within the iconic Grade II-listed Old Westminster Library, The Cinnamon Club certainly provides a stunning setting for festive parties. Conveniently located in Westminster, the restaurant is just a short stroll from Westminster and St James's Park tube stations, making it easily accessible for guests travelling from across London.
Since its opening in 2001, The Cinnamon Club has redefined modern Indian fine dining. Led by acclaimed chef Vivek Singh, the restaurant merges Indian flavours with Western culinary techniques, creating innovative, ever-evolving dishes that are as memorable as the setting. Its festive menus are no exception, offering a decadent three-course meal with additional appetisers to share, perfect for bringing the spirit of Christmas to life.
From the moment you enter the stately reception hall, the Cinnamon Club exudes a sense of grandeur, rarely matched by standalone restaurants. The main dining room echoes the same impressive atmosphere, with space for up to 100 guests seated or 250 for standing receptions. Its historic charm, enhanced by contemporary touches, creates an elegant backdrop for large-scale celebrations.
For more intimate gatherings, The Reading Room offers a warm and inviting space, seating up to 60 guests (or 70 for standing receptions). The Cinnamon Club Bar provides a vibrant and stylish backdrop for standing parties of up to 70 guests, ideal for those looking for a more informal yet chic celebration (and sometimes useful as a reception space for parties taking one of the other rooms).
The Gallery Mezzanine is a delightfully secretive spot is a delightful spot for a Christmas party, absorbing the atmosphere of the restaurant while maintaining a sense of privacy. It seats up to 32 guests or holds 50 standing. Each of these spaces generally have enough room for reception drinks before sitting down.
Each of these spaces can potentially allow for reception drinks before guests are seated, adding to the flexibility and appeal of the venue.
Meanwhile the main dining room can accommodate a variety of smaller groups from 6 to 14 at one table.
The festive menu showcases the best of The Cinnamon Club’s modern Indian cuisine. Start with delights such as smoked haddock kedgeree arancini with Oscietra caviar or chicken Chinjabi stir-fry with soy and sesame. Mains include standout dishes like smoked Kentish lamb chops served with keema methi gosht and masala mash, and vegetarian options such as the pithod, a chickpea and yoghurt gnocchi with coriander chutney. For dessert, indulge in the garam masala Christmas pudding with nutmeg custard or the delicate black cardamom brûlée with sesame crisp.
Whether hosting a corporate celebration or a family gathering, The Cinnamon Club promises a festive dining experience that combines exquisite flavours with an unforgettable atmosphere.