After a pleasant welcome, we were ushered quickly to our table. The restaurant was light and airy, and not overly busy. The menu offered a good selection, although we were all primarily interested in the steak. The pate, prawn cocktail and smoked salmon starters were all thoroughly enjoyed. The arrival of our main courses was well timed and the use of a heated pan on the table ensured the meat was pipping hot when served. The steaks, two rumps and one ribeye were all perfectly cooked and delicious. The meat really did melt in the mouth. The unlimited fries offer was also fully exploited. These were also served hot, had a crispy coating and were dry from grease. The wine list was not sampled as the inclusion of Doom Bar on the beer list was ideal to complement our steak and chips. We also declined the sweet selection and finished with a coffee, although we would have preferred to add our own milk. Overall, our server, Sebastian, did a great job. If the service charge, added for convenience, had not been included in the bill we would have probably left a larger tip. The overall value was not unreasonable for London.