Ronnie’s is a standalone restaurant located on Regent Street, positioned alongside the Kith London flagship store. Housed within a historic Neo-Baroque building, the restaurant has its own dedicated street entrance, allowing it to function independently while remaining connected to the wider Kith destination.
The concept was developed by Ronnie Fieg and takes inspiration from classic New York dining culture, interpreted through a Mediterranean lens. The menu structure reflects a traditional bistro format, with sections spanning small plates, pasta, meat and fish dishes, alongside desserts and a considered drinks list. Weekend brunch forms a distinct part of the offering, expanding the format to include daytime dishes and lighter options.
Inside, the space is arranged across a cocktail lounge and a main dining room. The bar area sits at the front, designed with warm lighting, timber finishes and upholstered seating. The materials reference mid-century detailing, with brass accents and marble surfaces contributing to a polished but restrained aesthetic. This space operates as both a waiting area and a standalone lounge environment.
Beyond the bar, the dining room is configured with a mix of banquettes, booths and freestanding tables. Seating is arranged to encourage group dining as well as smaller tables for two. Walls are lined with framed black and white photography that reflects New York cultural references, reinforcing the restaurant’s transatlantic identity. The colour palette remains muted, with darker tones, textured fabrics and soft lighting creating a defined evening atmosphere.
In addition to the internal dining space, there is a café counter designed for takeaway service, offering coffee and lighter food options during the day. Outdoor seating extends onto Regent Street, providing additional covers during suitable weather.
Ronnie’s operates daily for dinner, with brunch available at weekends. While physically connected to the retail flagship, it functions as a full-service restaurant with its own identity, layout and hospitality focus.