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Good to know

Average Price
££££ - £30 - £49
Cuisine
Afternoon tea, Brasserie, French, Gluten-free options, Italian, Modern European, Pizza, Vegan friendly, Vegetarian friendly
Ambience
Cool, Cosy, Fun, Luxury
Food Occasions
All day dining, Breakfast, Dinner, Lunch, Sunday roast
Alfresco And Views
Outside seating, Terrace
Special Features
Wheelchair access
Perfect for
Birthdays, Celebrations, Child friendly, Dates, Group dining [8+], Romantic, Special occasions

About

Set within the elegant Spa Hotel in Royal Tunbridge Wells, The Orangery Restaurant offers a refined yet welcoming dining experience, where classic British flavours meet contemporary creativity. Overlooking the hotel’s 14 acres of landscaped gardens, the restaurant combines a light, airy interior with an adjoining terrace that makes the most of the picturesque setting. Whether you’re starting the day with breakfast, pausing for a relaxed lunch, or indulging in a memorable dinner, The Orangery is the beating heart of the hotel’s dining.

The menu is designed to showcase seasonal produce, with dishes that are both imaginative and comforting. Starters strike a balance between freshness and indulgence - think grilled asparagus with pancetta and cheddar croquette, balanced with wild garlic oil and walnut ketchup, or a delicate crab and Parma ham cannelloni paired with blood orange gel and chicory. For those who prefer plant-based choices, highlights include a leek mosaic with pumpkin seed pesto, or king oyster mushroom served on a truffle and honey brioche muffin.

Mains bring a sense of occasion, whether you opt for honey-brined chicken ballotine with wild garlic potato foam and red wine jus, or Penshurst herb-crusted lamb cutlets with pistachio gnocchi and petit pois à la française. Fish lovers are well served with kombu-torched cod, saffron potato and lovage emulsion, while the aged sirloin of beef with bone marrow croquette is a showstopper for traditionalists. A vegan-friendly dish of charred broccoli with crispy sushi rice and satay sauce offers an inventive twist for those seeking something different.

Desserts deliver the perfect finale - from the timeless sticky toffee pudding with vanilla ice cream, to milk chocolate parfait with toffee popcorn, or the comforting bread and butter pudding with candied nuts. Seasonal cheesecakes and a selection of ice creams and sorbets add variety.

With its garden views, modern yet timeless menu, and relaxed but elegant atmosphere, The Orangery Restaurant is as suited to celebratory dinners as it is to leisurely weekend lunches. Combined with the historic charm of The Spa Hotel, it makes for a dining experience that lingers long after the last bite.

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Menu Highlights

A la carte
Raspberry lemonade - £6.60
Goats cheese, red onion jam, pumpkin seed (VE available) - £15.00
Avocado, vegan feta and roast red pepper (VE) - £13.00
Charcuterie - £11.00

FAQs

What's the menu like?

Seasonal British

Orangery Restaurant at Spa Hotel is featured in

This venue also offers

The Spa Hotel
Wedding Venues

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Private Group Dining

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Christmas Parties

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The Spa Hotel
Event Party Venue

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Details

Get directions to Orangery Restaurant at Spa Hotel Get directions to Orangery Restaurant at Spa Hotel
Location
Mount Ephraim, Langton Road, Royal Tunbridge Wells, Kent, TN4 8XJ

01892 520 331 01892 520 331

Website

Opening Times

Breakfast
Mon 07:00-09:30
Tue 07:00-09:30
Wed 07:00-09:30
Thu 07:00-09:30
Fri 07:00-09:30
Sat 08:00-10:30
Sun 08:00-10:30
Lunch
Mon 12:00-14:30
Tue 12:00-14:30
Wed 12:00-14:30
Thu 12:00-14:30
Fri 12:00-14:30
Sat 12:30-14:30
Sun 12:30-14:30
Afternoon Tea
Mon Closed
Tue Closed
Wed 13:30-16:30
Thu 13:30-16:30
Fri 13:30-16:30
Sat 13:30-16:30
Sun 13:30-16:30
Dinner
Mon 18:00-21:00
Tue 18:00-21:00
Wed 18:00-21:00
Thu 18:00-21:00
Fri 18:00-21:30
Sat 18:00-21:30
Sun 18:00-21:00

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