Part of the Cavendish London hotel, Mayfair Lounge and Grill is a sophisticated dining destination offering a range of menus, including afternoon tea and Sunday lunch.
The restaurant’s dining room is cosy, yet stylish and the space is flooded with natural light thanks to large windows which overlook the well-heeled streets of St James’s. At breakfast time, both hotel guests and the general public are invited to get their day off to a great start with Mayfair Lounge’s list of classic breakfast fare - think eggs any style, American pancakes crowned with bacon and maple syrup or porridge topped with honey and fruit compote.
Later in the day, the menu expands to include a three-course offering as well as dishes cooked on a grill. Begin your meal with starters such as the chef’s soup of the day with a homemade cheddar scone or a classic prawn cocktail complete with avocado and marie rose sauce. Next up, move on to main courses including roast loin of lamb with spiced chickpeas and yoghurt and miso baked aubergine, or instead opt for a dish straight from the grill - Aberdeen Angus beef fillet perhaps, or cote de beouf to share, served alongside triple-cooked chips and bearnaise sauce.
You can round off your meal with one of Mayfair Lounge’s tempting dessert options, which include hot chocolate pudding with creme fraiche ice cream or banana parfait with peanut brittle
and salted caramel. If you prefer liquid afters, instead peruse the curated list of wines or fun house cocktails.
Those looking for an extra special treat can enjoy Mayfair Lounge’s daily afternoon tea. The indulgent experience begins with an assortment of finger sandwiches, followed by fruit or plain scones and a sumptuous selection of Cavendish pastries: chocolate eclairs, Victoria sponge and strawberry cheesecake to name just a few.