Fauna Restaurant, located within the charming Pine Trees Hotel in Pitlochry, offers an elegant yet relaxed dining experience that celebrates Scotland’s finest seasonal produce. Nestled in the heart of Highland Perthshire, this stylish restaurant blends contemporary sophistication with the natural beauty of its surroundings, providing a warm and inviting atmosphere for both locals and visitors alike. With its refined décor, soft lighting, and panoramic views of the lush countryside, Fauna is the perfect setting for everything from romantic dinners to special celebrations.
The menu at Fauna is a showcase of Scotland’s rich larder, with a focus on locally sourced, high-quality ingredients. Starters feature beautifully crafted dishes such as hand-dived scallops with celeriac purée, smoked duck breast with pickled cherries, and wild mushroom arancini with truffle aioli. The mains offer an indulgent selection, including tender Highland venison with blackberry jus, pan-seared sea bass served with saffron-infused risotto, and a succulent 28-day aged Scottish sirloin steak cooked to perfection. Vegetarian and vegan options are equally enticing, such as the roasted butternut squash with spiced quinoa and a rich wild mushroom risotto.
For dessert, diners can indulge in a selection of handcrafted treats, from a classic sticky toffee pudding with whisky caramel sauce to a delicate lemon posset with shortbread crumble. To complement the meal, Fauna offers an expertly curated wine list, as well as a selection of signature cocktails and premium spirits, celebrating Scotland’s renowned whisky heritage.
Beyond the exceptional dining experience, Fauna is set within the picturesque Pine Trees Hotel, surrounded by enchanting woodlands and offering a peaceful retreat from the bustle of everyday life. Whether enjoying a leisurely meal or a refined evening out, Fauna provides a true taste of Scottish hospitality in an unforgettable setting.