We are a restaurant in East London serving authentic Sichuan cuisine and hot pot. We are located just a heartbeat away from the bustling Liverpool Street Station and Brick Lane. Come to our restaurant to enjoy some of our signature dishes, from the hot and spicy Dan Dan noodles to the impressive Chef's Special Grilled Seabass in many unique flavours. Or, if you are very hungry, go ahead and try out All You Can Eat Hotpot Buffet Menu.
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