CeCe’s is a glamorous, old-school Italian restaurant in Notting Hill, run by Public House Group - the team behind other hit London restaurants like The Hero, The Hart, The Fat Badger, and Canteen.
CeCe’s arrives in West London with more than a touch of glamour, tucked behind a discreet copper door on Clarendon Road. Although the restaurant occupies a former pub, you’d never guess it from the sumptuous interiors - the space’s surreal design and hidden character makes it feel both contemporary and rooted in the charm of old-school hospitality.
Set across two intimate floors, CeCe’s blends opulence with a playful, escapist spirit. Soft fabrics, glossy surfaces and elegant palms form a cinematic backdrop, while low lighting and table lamps invite diners to settle in for the evening. It's the latest in a growing London trend for sultry, romantic spaces that make guests feel cosseted and special.
The kitchen leans into classic Italian cooking with a dash of Hollywood indulgence. Expect comforting favourites elevated with a touch of exuberance - Aubergine Parmigiana, Fonduta Agnolotti and Chicken Vignole, for example, alongside luxurious plates such as Bream Carpaccio crowned with caviar and a formidable Bistecca alla Fiorentina.
The wine list is equally well-considered, showcasing a strong Italian core complemented by Burgundy, Bordeaux and iconic regions across Europe and the US. Larger-format bottles add a celebratory note, cementing CeCe's position as a place for occasions. Public House Group is fast becoming synonymous with dining in Notting Hill - CeCe's is just a short walk from the likes of The Pelican, The Fat Badger, and Canteen, all of which have been storming successes.