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It's all change at world-famous bar Artesian, as virtuoso mixologist Alex Kratena handed in his notice in early 2016 (after eight years' service) and a raft of staff left with him. Bar manager Silviu Stan has remained however, with Dino Koletsas appointed as director of bars and Gabor Fodor his head bartender, who himself worked at Gordon Ramsay’s Maze for over three years before managing the bars at The Royal Exchange in the City. They’ve worked together to create a 20-strong cocktail menu that incorporates the senses into every drink. The Artesian itself boasts soaring period proportions, purple hues, chinoiserie and European pomp; it’s without doubt the classiest spot to drink near Oxford Circus.
For 2 years running now, Artesian has taken home the crown of ‘World’s Best Bar’ awarded by Drinks International magazine. A track record like that meant i just had to see what all the fuss was about, so i stopped by for some pre-dinner drinks.Artesian is housed at the Langham Hotel on Portland Place (very close to Oxford Circus) & inside, its design, style & vibe are all fab. The lounge bar occupies a chic space with a very nice balance of subtle grandeur and cosiness...
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