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A sibling to the successful Albion Shoreditch café and bakery, Sir Terence Conran and Peter Prescott are behind this Holland Street venue within the Lord Rogers-designed NEO Bankside, behind the Tate Modern.
Like its sibling, this branch has a shop and market stall selling fresh veg, organic meat, poultry, fish and specialist foodie provisions, while the self-styled ‘caff’ deals in proper British grub
– from smoked salmon or devilled kidneys to trencherman platefuls of pork chops and black pudding, game and ale pie or liver and bacon. There is also an extensive selection of home-baked breads, cakes, buns,
sandwiches and Neal’s Yard cheeses for those who want to buy and go. The drinks list runs from London-brewed and Kentish beers to wines from renowned French regions – alongside some bottles from
English vineyards and Albion's own-brand red, white and rosé selection.
Offer cannot be used in conjunction with any other offer. 50% discount applies to dine-in food at Albion Bankside.
Available: 21 February 2017
Max: 20 people
Expires: 21 August 2017
Maximum of 20 diners. Includes VAT, excludes service.
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