Whether you’re celebrating a milestone birthday or entertaining clients, Gaucho Edinburgh offers the ideal environment for private dining in Edinburgh, complete with fantastic steaks and Latin-inspired cooking. Set on St Andrew Square, the interiors set exactly the right tone, and you’ll have a choice of five menus (and the option to create something totally bespoke) to suit the specific needs of your occasion.
Inside, Gaucho offers a striking blend of modern elegance and dramatic flair, thanks to moody lighting, plush seating, and mirrored accents throughout that create a sense of glamour without toning down the comfort. If you’re hunting for an elegant, self-contained space for up to 14, the polished set-up in the Glass Room is the place to be. Here, guests dine surrounded by wine shelves, always underpinned by attentive service. Plus, to ensure you make maximum impact, you can also enquire about making use of the upstairs bar area for welcome drinks, or choose to retire there after the meal to relax.
As for private dining menus at Gaucho, the Classic Menu offers three courses complete with all the Gaucho highlights. Think beef and olive empanadas, salmon tartare tacos with mango salsa, and the signature rum and ribeye steaks, chicken Milanese, and pan-fried sea bream. To finish, consider the signature dulce de leche cheesecake with buckwheat crumble, or an exotic fruit mille feuille.
For private dining with a more casual feel, there’s a sharing menu too, offering a range of starters followed by classic steak cuts accompanied with chips, mac and cheese, green salad and plenty of chimichurri sauce to go round. This one finishes with a braeburn crumble. Alternatively, if you’re really looking to impress, the Signature Gaucho menu is a no-brainer, offering the restaurant’s well-known Argentine prawn cocktail, truffled burrata, and much more besides.