Copper Ceylon is a much-loved Sri Lankan restaurant home to three beautiful dining areas for hire, a vibrant party atmosphere with DJ sets, and capacity for up to 150 people for private events.
The largest private dining space is the Ruby room which has space for 50 people seated or 80 people standing. The decor is stunning with a luxurious, ruby-red, velvet banquette running down one side of the room, elegant lighting fixtures hanging overhead and a glamorous mirrored wall. Here, you could organise a seated dinner to celebrate a birthday, corporate event or even wedding reception, but the team can also rearrange the space to make room for up to 80 people standing.
The Blue Sapphire room also works well for gatherings with a capacity of 24 people seated or 40 people standing. The team say it's ideal for small to medium get-togethers that still feel intimate and atmospheric. With elaborate floral wallpaper and plenty of plants, it's a jewel-toned bolthole that can be all yours for the evening.
Finally, the Emerald 'island bar' is inspired by tropical nightlife culture and works best for cocktails and canapes. While you can host a seated dinner here for up to 18 people, the space really comes to life for larger parties with a standing capacity of 120. This is also where you'll find the resident DJ booth - it's the perfect place for partying, canapes, and trying some of Copper Ceylon's creative cocktails!
As for catering, all food is provided in house and there's plenty to choose from. From a sharing menu or buffet, to street food, canapes and a la carte, you can treat your guests to anything from three plus courses, to a range of smaller dishes to share so that everyone gets a taste.