About Lyle's

A bright space with a pared-back industrial feel (double-height ceilings, concrete floors), this Michelin-starred restaurant is headed up by James Lowe. The daily changing a la carte menu at lunch and four course set dinner menu focuses on seasonal British ingredients: think turbot, whey butter and cured roe; ryeland mutton, anchovy and chicory; or cured pig’s cheek in nettle soup. Custom menus can be created when the venue is hired exclusively.

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Venue Facilities
Exclusive Hire

Good to know

Delegates/Guests
Up to 75
Venue Type
Restaurant
Venue Style
Cool, Designer, Funky, Light and Bright, Modern, On-trend
Event Atmosphere
Intimate, Relaxed

Lyle's Rooms

Exclusive use

Exclusive use

60 Meeting
75 Standing
60 Banquet

Enquire about this room


Lyle's Also Offers

Lyle's
Restaurant

Location for Lyle's

56 Shoreditch High Street , London, London, E1 6JJ

020 3011 1021

Website

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