From 10 to 19 December 2018, the Westminster Kingsway students who run the Vincent Rooms are offering festive lunch menus for £39pp. Served in the restaurant’s more formal Escoffier Room, the traditional option is built around roasted loin of fallow venison and truffle bon bon. A vegetarian alternative promises shallot tarte tatin with smoked onion and stilton bon bon. Expect the execution to be good too: Jamie Oliver and Antony Worrall Thompson are among the college’s alumni.
Dining capacity: 200 | Standing capacity: 200
Enquire about this room
Dining capacity: 40 | Standing capacity: 100
Dining capacity: 40 | Standing capacity: 70
Dining capacity: 30 | Standing capacity: 50
020 7802 8391