Orelle’s Executive Chef Chris Emery will be welcoming in spring with a limited edition seasonal menu, in collaboration with Executive Chef Luke Tipping of Simpsons Restaurant on Tuesday 30th April in the Orelle Restaurant, 24 floors above the city.
Join for an exclusive collaborative six-course menu, showcasing Chef Chris and Chef Luke’s classic French training alongside an abundance of seasonal local produce.
Listen to the sounds of live music as resident musicians Georgia and Prok bring you the soundtrack to your evening. With complex vocal acrobatics from Georgia and impressive guitar technique from Prok, they’ll be bringing you hits from Stevie Wonder, Dua Lipa, Ed Sheeran, Luther Vandross and much more.
Arrival Time: 6.30pm-7.00pm
Food Served: 7.30pm