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Average Price
££££ - £30 - £49
Cuisine
British, Scottish
Ambience
Cool, Fun, Glamorous, Lively, Luxury, Romantic, Traditional, Unique
Food Occasions
All day dining, Breakfast, Dinner, Lunch, Sunday roast
Alfresco And Views
Great views
Perfect for
Birthdays, Celebrations, Child friendly, Dates, Group dining [8+], Romantic, Special occasions

About

Set within the historic Friars Carse country house hotel in Dumfries, The Whistle and Nith pairs classic Scottish hospitality with contemporary cooking and sweeping riverside views. Overlooking the River Nith and surrounding greenery, the restaurant offers a scenic setting suited to everything from breakfasts and afternoon teas to celebratory dinners, group dining and date nights. The hotel itself is steeped in history, with connections to Scotland’s national poet Robert Burns, who was known to visit the estate during his lifetime.

Inside, the dining room reflects the wider country house setting, with dark wood panelling on the walls, carpeted floors, crisp white tablecloths and a neutral colour palette creating a traditional atmosphere. Large windows frame views across the greenery and down towards the river, adding to the calm and relaxed feel throughout the restaurant.

The kitchen at The Whistle and Nith focuses on contemporary Scottish cuisine with subtle European influences, using seasonal local produce wherever possible. Menus change regularly, particularly at dinner, where guests can choose from set course menus and daily specials built around the best available ingredients.

Starters may include dishes such as chicken liver parfait or sauteed wild mushrooms served with focaccia, before moving into mains including roast pork loin, pan-fried chicken breast, Scottish salmon, sea bass, potato gnocchi and confit duck leg. Grill options include a 10oz sirloin steak served with tenderstem broccoli and confit garlic. Desserts continue the comforting, classic approach with dishes such as chocolate orange creme brulee and apple crumble with vanilla ice cream, while cheese boards with chutney, crackers and fruit are also available.

Breakfast leans traditional, with full Scottish breakfasts featuring haggis, potato scones, bacon, sausage and eggs served alongside teas and coffees. Afternoon tea is another highlight, featuring finger sandwiches, warm scones with cream and jam and sweet treats served on tiered stands overlooking the river.

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FAQs

Can I bring my dog to Friars Carse?

While Friars Carse is dog-friendly, non-service animals are not allowed in the main dining area. Not to worry though for guests wishing to dine with their best friend, our staff will be happy to set you a table in our lounge or bar! While walking the grounds, we also ask that you keep your dog on a lead as there are free-range guinea fowl and peacocks on the estate.

Do I need to book in advance to visit Friars Carse?

The hotel can be quite busy, so we strongly encourage booking your table in advance. For reservations and further details, contact our reception team on 01387 740 388 or email reception@friarscarse.uk

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Details

Get directions to The Whistle & Nith at Friars Carse Get directions to The Whistle & Nith at Friars Carse
Location
Friars Carse Hotel, Auldgirth, Dumfries, Dumfries & Galloway, DG2 0SA

01387 740 388 01387 740 388

Website

Opening Times

Breakfast
Mon 07:30-09:30
Tue 07:30-09:30
Wed 07:30-09:30
Thu 07:30-09:30
Fri 07:30-09:30
Sat 08:00-10:00
Sun 08:00-10:00
Afternoon Tea
Mon 12:00-16:00
Tue 12:00-16:00
Wed 12:00-16:00
Thu 12:00-16:00
Fri 12:00-16:00
Sat 12:00-16:00
Sun 12:00-16:00
Dinner
Mon 18:00-20:00
Tue 18:00-20:00
Wed 18:00-20:00
Thu 18:00-20:00
Fri 18:00-20:00
Sat 18:00-20:00
Sun 18:00-20:00

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Call The Whistle & Nith at Friars Carse to make a booking on:

01387 740 388 01387 740 388

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The Whistle & Nith at Friars Carse
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