Located within the elegant Melia White House Hotel near Regent’s Park, Arado Restaurant offers a modern take on Spanish Mediterranean cuisine in a bright, contemporary setting. Open from breakfast through to dinner, it’s a relaxed yet refined space where guests can unwind over small plates, enjoy a leisurely lunch or celebrate over cocktails and sharing dishes.
The decor is light, warm and sophisticated, with soft neutral tones, wood-panelled walls and plush velvet seating adding a touch of understated luxury. Pops of greenery and ambient lighting bring a sense of calm, while large windows flood the restaurant with natural light, creating an uplifting atmosphere for both daytime and evening dining.
Arado’s menu takes inspiration from the sun-drenched flavours of Spain and the Mediterranean. Expect an array of authentic tapas, from marinated olives and patatas bravas to calamari and Iberico ham croquettes. Larger dishes include the signature seafood paella for two, roasted vegetables with artichokes, peppers and courgettes and a standout 13-hour slow-cooked beef cheek served with truffle mash, broccolini and rich jus. Vegetarian options are also well represented, with dishes showcasing the season’s freshest produce.
To drink, guests can enjoy an impressive wine list highlighting Spanish and Mediterranean bottles, alongside classic and signature cocktails including pina coladas and espresso martinis. For something a little different, Arado also serves a refined afternoon tea featuring Mediterranean-inspired savoury and sweet treats - perfect for birthdays, anniversaries or just a catch up with friends.
Combining exceptional ingredients, warm hospitality and contemporary design, Arado Restaurant at Melia White House is a stylish destination for everything from relaxed lunches to group dining, special occasions and evening celebrations, right in the heart of London.