Dating back to 1728, this inn was constructed near the Toll Gate and bore the name "Sign of the Gate" in its early years. Richard Howard, the first landlord, not only ran the inn but also served as the toll collector and possessed the skill of a tallow chandler, crafting candles. In 1781, the Old Gate Inn transitioned into a coaching house, providing weary travellers with a place to rest for the night.
From Monday to Saturday, The Old Gate Inn offers an all-day menu filled with seasonal delights crafted from local ingredients. Indulge in fresh king prawn and crab linguine, relish the sweetness of Eton mess, or savour the unique flavour of sticky duck and hoisin pizza. For those with a hankering for classic pub fare, the menu always features staples like hunter's chicken, beef lasagne, beer-battered fish and chips, and a homemade pie of the day.
If you visit The Old Gate Inn from Monday to Thursday, don't miss the fixed-price lunch options, which include a nourishing bowl of grains with roasted vegetables and pineapple, a rich beef and red wine lasagne, and a succulent steak frites. And, of course, dessert is a must with beloved British classics like sticky toffee pudding and Bramley apple, blackcurrant, and cherry crumble, served with generous portions of hot creamy custard or locally sourced ice cream.
In the bar area, you'll find comfortable chairs where you can relax and unwind. The Old Gate Inn offers a well-stocked bar with a selection of local hand-pulled ales and ciders. If cocktails are your preference, the menu includes classics like the fruity French Martini, the almond-infused Cuban Mai Tai, and a taste of Havana with raspberry, strawberry, or passion fruit Mojitos.