Beer-battered haddock, chips, mushy peas, tartare sauce - £19.50
Pan-roasted fillet of sea bream, braised fennel, new potatoes, lemon butter sauce - £19.00
Caesar salad, Cos lettuce, Burford brown egg, Cantabrian anchovies, sourdough croutons, Grana Padano - £10.00
Chips | Green salad | Seasonal Greens - £6.00
(v, gf)