The Korean Cowgirl is a bold and flavour-packed fusion restaurant that brings together the smoky soul of Texas barbecue with the fiery flair of Korean street food.
Located in Eureka Park, Kennington, just outside the centre of Ashford in Kent, the restaurant is easily accessible from Ashford town centre and just a short drive from Ashford International Station. The area is known for its mix of retail and leisure outlets, making The Korean Cowgirl a great spot for post-shopping bites or weekend feasting. One of three sites, The Korean Cowgirl in Ashford is known for its edgy branding and vibrant atmosphere. It’s a standout destination for diners looking for something a little different.
The menu is a celebration of Korean-American fusion cuisine, offering a creative mix of dishes that are as indulgent as they are inventive. Think hand-battered Korean fried chicken wings with crave-worthy crunch, melt-in-your-mouth smash burgers, and sticky glazed baby back ribs cooked low and slow in offset smokers fuelled by real oak. Sharing boards are a popular choice, featuring a generous spread of pulled pork, brisket burnt ends, Korean BBQ sausage, and more - perfect for groups or hearty appetites. Vegetarians and spice lovers are well catered for too, with options like Korean-fried cauliflower tossed in pineapple and gochujang sauce, and rice bowls topped with crispy tofu, kimchi, spring onions, and fried egg. Sides range from loaded tater tots and Cajun corn to creamy mac and cheese, adding to the indulgent experience.
Whether you’re in the mood for bold flavours, a lively setting, or a fun night out with friends, The Korean Cowgirl delivers a memorable dining experience that’s equal parts smoky, spicy, and seriously satisfying.