The Company Shed

The Company Shed is primarily a fishmonger, but this café is a hugely successful side-line for owners Richard and Heather Hayward, who also have an oyster farm. Located among the salt marshes and boatyards of West Mersea, most of the catch is purchased from local fishermen, who dock just 200m along the shore. Customers squeeze around rough-hewn communal tables and are expected to bring their own bread and wine, but no one cares when the prize is the freshest shellfish and crustacea imaginable: try the mighty seafood platter loaded with half a crab, prawns (peeled and shell-on), smoked mackerel, smoked salmon and a giant, juicy crevette. Lobster is often available too, along with other treats that the boats have brought in. No fuss, no frills, no bookings and cash only, but “worth the two-hour drive from London” insists a fan.

The Company Shed is a fishmongers and restaurant located off Coast Road, West Mersea.

Originally a stand-alone fishmongers, The Company Shed now has a simple, seasonal menu of locally caught fresh fish platters, oysters and hot seafood. The restaurant itself is rustic and unique, with a focus on fresh quality ingredients.

Perhaps you'll kick things off with the smoked mackerel pate followed by the salmon and prawn platter served with garlic mayo and salad. Alternatively, if you're looking for hot dishes you might enjoy the crispy fried calamari, or the freshly seared scallops served with thyme and bacon butter.

Dishes vary depending on produce and availability, however you will also find a small selection of pre-order dishes available, such as the grilled lobster, tuna burger and fish pie.

There is also a good drinks menu available at The Company Shed, including small batches of good quality local wine from the East Mersea Island Vineyard. You will also find Mersea Island beers made at their own micro brewery, plus prosecco, and soft drinks.

The Company Shed is simply decorated with wooden tables and chairs sitting alongside the fresh fish counter. The interior appears relaxed and sociable.

There is also a substantial and tempting sounding takeaway menu available with vegetarian and vegan options upon request. You will need to pre-order and collect using the online ordering form.

Children are welcome at The Company Shed, there is not a separate children's menu however you will find some smaller dishes.

If you're looking to organise a special event or party, The Company Shed welcomes your booking either at the restaurant, or at your chosen venue. Contact the team if you would like to talk about menus and dishes for your private booking.

It is also worth noting that those visiting from off the island are encouraged to check the tide timetable before crossing.