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06 June 2015
The decor looks pretty in a fake-hipster sort of way, but as an actual restaurant, this is a waste of money. The food's been going downhill for a while now; what finally clinched it for us was when we went there on a Saturday night, to find that:
- They'd run out of one of the only two vegetarian options; when I said I'd tried the other and didn't like it, the waitress actually agreed that it was pretty disgusting, and when I asked if the kitchen could just do me a fried egg (which was part of one of their other dishes) she said no
- The drinks were ridiculously expensive
- The waitress was snitty and rude
High prices, bad restaurant. Not worth it.
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