Just a short stroll from Liverpool Street, Roti King Spitalfields has become a go-to spot for vibrant, soul-satisfying Malaysian street food right in the heart of the City. Affordable and authentic in equal measure, Roti King a hugely popular Malaysian restaurant in London famed for its flaky rotis, warming curries and flavour-packed noodle and rice dishes. Better still, this Spitalfields location is open all day, every day, whether you're in need of a quick lunch, early dinner, or a late-night bite that always delivers.
The star of the show? The legendary handmade roti canai – golden, flaky, beautifully layered flatbread served with your choice of dhal, chicken, fish, or mutton curry. If you're visiting for the first time, this is a must-order, but equally keeps regular coming back for more. Another unmissable menu item is the beef rendang with coconut rice: slow-cooked in aromatic spices and rich coconut milk, it's a proper crowd-pleaser for anyone who takes their curry seriously.
Elsewhere, you'll find other beloved Malaysian classics like Nasi Goreng, Mee Goreng Mamak, Char Kuey Teow, and the deeply fragrant, coconut-broth-based Kari Laksa. Vegetarians and vegans are well catered for too, with dhal curries, veggie roti fillings, stir-fried noodles, and vegetarian rendang all on offer.
The vibe here is relaxed and unpretentious – think bustling tables, generous portions, and honest home-style cooking that punches well above its price point. It's walk-ins only, which adds to the relaxed, spontaneous charm. The bottom line? Roti King delivers real warmth, big bold flavours, and seriously good value for money.
Drinks wise, expect signatures such as a classic Malaysian chocolate malt drink, and lemon iced tea, alongside softs, cocktails, beers and wines.
Now with multiple sites across London and the UK, including Waterloo, Euston, Battersea, Brighton and Edinburgh, it's bringing its beloved roti canai to as many people as possible.