Discover a world of flavours at Rajasthan Spice in Stocksbridge, where the menu is a symphony of vibrant flavours and aromatic spices. For vegetable starters, relish the crispy perfection of onion bhajis, the delightful aloo chop, and Persian aubergines. Meat lovers can indulge in tandoori par with spicy chicken, seekh kebab with skewered minced lamb, and the tempting chicken pakora — chicken tikka enveloped in batter and deep-fried to golden perfection.
Immerse yourself in the rich tapestry of flavours, where aromatic spices dance on your palate. From sizzling tandoori delights to succulent curries, each dish is a celebration of authentic recipes passed down through generations. Experience the warmth of Indian hospitality as Rajasthan Spice invites you to enjoy the vibrant and diverse culinary heritage that defines the traditional menu. When it comes to the curries, they range from deliciously creamy and mild to suit less spicy palettes, to fiery and aromatic.
Seafood enthusiasts can savour the king prawn butterfly, a crispy delight of breadcrumbs and spices, or the fish tikka shashlik — marinated and grilled to perfection in the tandoor. Chef's recommendations include the tantalising chicken capacilla, the rich and flavorful moghlai chicken masala, the succulent king prawn lahori, the unique haa special, and the delightful mango chicken. For those seeking milder options, the honey or butter chicken dishes offer a delectable experience.
Explore signature dishes like the Bengal korai, desi, and jaipuri, each crafted to perfection. The Rajasthan tandoori specials present the classics you'd expect, with the parr Tandoori jhalfry standing out—spicy chicken nibblets, tandoori-grilled, and cooked in a flavorful jhalfry sauce. Experience the essence of authentic Indian cuisine, where every bite tells a story of culinary expertise and passion for flavours.