All Siam Thai in Sheffield offers a traditional take on Thai dining, with a menu rooted in authentic flavours, fresh ingredients and time-honoured recipes. Open for dinner, it is a popular choice for everything from date nights and birthday celebrations to group dining and special occasions, with a warm, welcoming atmosphere that also suits families.
At the heart of the cooking is a balance of herbs, spices and bold flavours, with ingredients such as lemongrass, lime, chilli, basil, ginger and coriander shaping much of the menu. Dishes are freshly prepared and aim to reflect the depth and variety of Thai cuisine, from lighter starters through to more aromatic mains.
Meals often begin with a selection of appetisers, including satay gai, marinated chicken skewers served with peanut sauce, alongside options such as honey-glazed spare ribs, moo ping pork skewers and spicy chicken wings. Soups bring both heat and depth, with classics such as tom yum goong, a hot and sour broth with prawns and mushrooms.
The menu then opens out into a wide choice of curries, stir-fries and seafood dishes. Expect options such as rich massaman curry or green curry made with coconut milk, Thai aubergines, lime leaves and sweet basil, with a choice of chicken, beef or duck. Salads and stir-fried dishes add variety, while sides such as steamed jasmine rice and vegetables help round out the meal.
Vegetarian and vegan diners are well catered for, with a dedicated menu offering plant-based versions of starters, soups and mains. Set menus are also available, providing a curated selection of dishes for those dining in larger groups. Desserts offer a traditional finish, including banana fritters, coconut rolls and Thai taro custard pudding, while drinks range from beer, wine and soft drinks to cocktails and mocktails.