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Just a stone’s throw from Borough Market is this charming, light-filled Italian specialist. Part of an international chain, it’s currently the only branch in the UK, though they’ve promised to open another soon. More of a deli than a restaurant, with shelves laden with olive oil, bread and herbs, there’s nevertheless room for around 30 people to sit down and tuck in. We recommend having a good old gander at the counters before taking your pick – the focaccia is excellent, as is the panzerotti and burrata, while homemade pasta is a sure-fire crowd-pleaser and custard pies are just the ticket to finish. Pulia pulls off being chic but affordable, and the best thing is that you can stock up and take a whole load of goodies home with you.
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