Tucked away within the Old Parsonage Hotel on Oxford’s Banbury Road, Parsonage Grill is a bohemian retreat where classic British dining meets refined elegance. Just a 12-minute walk from the Old Bank Hotel, past historic Radcliffe Square, this stylish hideaway is a favourite among locals, academics, and visitors alike, offering a warm, club-like atmosphere that feels both intimate and indulgent.
Step inside, and you’re welcomed by soft lighting, deep red walls, an original fireplace, and a striking collection of eclectic oil paintings that lend the space a rich, artistic character. The walled terrace, shaded by a 200-year-old wisteria, provides a secluded outdoor escape, perfect for breakfast in the morning sun, leisurely lunches, and candlelit dinners under the stars.
Open daily for breakfast, lunch, dinner, and afternoon tea, Parsonage Grill’s menu is a celebration of British flavours with a modern touch. Starters like ham hock and guinea fowl terrine or a plate of Severn and Wye smoked salmon set the tone for an elegant meal. Mains include comforting yet refined dishes such as risotto of Jerusalem artichoke with ricotta, a perfectly crisp chicken schnitzel with capers and anchovies, and a succulent rib-eye steak with thick-cut chips and béarnaise sauce.
For a quintessentially English treat, afternoon tea is a must. Guests can indulge in freshly baked scones with Cornish clotted cream and preserves, alongside an array of delicate cakes like chocolate delice, lemon tart, and plum posset. The finger sandwiches, including egg and cress, smoked salmon, and cheddar with pickle, complete this timeless tradition.
With private dining options available, Parsonage Grill is also an exceptional venue for celebratory dinners, corporate gatherings, and wedding receptions. Whether you’re seeking a quiet corner for a leisurely meal or a sophisticated space to mark a special occasion, Parsonage Grill delivers impeccable service, classic dishes, and an atmosphere brimming with Oxfordian charm.