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This beautiful venue has a split personality. During the day, it trades as Red Roaster – a relaxed coffee shop/café serving pimped-up brunch dishes such as crab on toasted brioche or a free-range chicken burger. By night, it becomes home to Thai barbecue concept Lucky Khao, which serves northern Thai food such as barbecued meats and curries.
On the menu, you can expect to find dishes such as charcoal-roasted chicken marinated with chilli, lemongrass, ginger and coriander, or a sour aubergine curry with bean sprouts and pickled greens. The menu accommodates vegan and gluten-free diners, while the bar serves sustainable cocktails, natural wines and a range of fresh softs which are offered with or without sugar. A thumping soundtrack of 90s hip hop and rock helps to keep the atmosphere buzzing.
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